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Grab your tribe and catch the vibes! Whether you’re sippin on beer, wine, or a craft cocktail— Barre & Beer is the right place.

Hope y’all join us at @ritesbrewing taproom Sunday May 31 for delicious bevz and the best shakes 💪🍻🍸

Tickets are up! Get ‘em before it’s too late!




✨The Details✨

📍 @ritesbrewing ⠀
🗓️ Sunday, 5/31
⏰ 10:30 check in - 11am class start⠀
🎒 Yoga Mat • Grippy socks • Sweat Towel

🎟 Link in bio⠀ ⠀

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🤷‍♀️ New here? No worries! 🤙⠀
Unlike a traditional barre class, Barre & Beer takes the full body, low impact fusion of Yoga, Pilates and dance, and pairs it with craft beer! Join us and sip some handcrafted beer, while you workout! ⠀
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✨Open levels class! Class accommodates all levels of fitness. Modifications will be given throughout class. EVERY BODY IS WELCOME!✨⠀
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B A R R E⠀
B E E R⠀
G I V E A W A Y S⠀

Join me at Rites Brewing on June 3rd for a cozy night of calligraphy, craft beer, and creativity ✨🍻
Whether you’ve always wanted to learn modern calligraphy or just want a fun night out with friends, this beginner-friendly class is the perfect excuse to unwind and create something beautiful. I’ll guide you through all the basics step-by-step, and you’ll leave with new skills, your own supplies, and handmade pieces to take home.
Spots are limited — can’t wait to letter with you at Rites Brewing on 6/3! 🤍

We love our new home! Come check out Rites Brewing Monday nights in Bayshore for custom crafted brew and see what our league is all about!

#axethrowing #axeleague #craftbeer

New on draft today:

Calico (5.0% ABV) - Roggenbier
Rye lager brewed with 100% NYS grown grain from our friends at @hudsonvalleymalt, including chocolate rye. Subtle nose of coffee and toasted white pepper. Bready, yet thin. Highly effervescent.

Open at 3pm.

Imbibe with us.

New on draft today:

Calico (5.0% ABV) - Roggenbier
Rye lager brewed with 100% NYS grown grain from our friends at @hudsonvalleymalt, including chocolate rye. Subtle nose of coffee and toasted white pepper. Bready, yet thin. Highly effervescent.

Open at 3pm.

Imbibe with us.

Fun new cask beer on hand pull starting tomorrow. Keep an eye on our story for more details, tonight.

Friday 5/15:
@mamasgardenli

Saturday 5/16:
@ilovebbistro
Guest bartender @christianirwin_
Music from @naivemelodyband

Imbibe with us.

Innovation and whatnot, or something. We have Hefeweizen you should try.

Imbibe.

Innovation and whatnot, or something. We have Hefeweizen you should try.

Imbibe.

Innovation and whatnot, or something. We have Hefeweizen you should try.

Imbibe.

Release the Tulips - Hazy IPA (6.5% ABV)
Nose of candied lemon peel and bright orange citrus. Opaque and light as straw. Soft and subtly bitter with a refreshing finish.

Brewed in support of the Michael J. Fox Foundation, in loving memory of our friend John Fraioli.

All proceeds from this beer will be donated to benefit those struggling with Parkinson’s disease.

Come by today at 2pm for enticing raffles, beer, cocktails, and decadent eats provided by @dustysbbqandgrill

Cheers!

Release the Tulips - Hazy IPA (6.5% ABV)
Nose of candied lemon peel and bright orange citrus. Opaque and light as straw. Soft and subtly bitter with a refreshing finish.

Brewed in support of the Michael J. Fox Foundation, in loving memory of our friend John Fraioli.

All proceeds from this beer will be donated to benefit those struggling with Parkinson’s disease.

Come by today at 2pm for enticing raffles, beer, cocktails, and decadent eats provided by @dustysbbqandgrill

Cheers!

Release the Tulips - Hazy IPA (6.5% ABV)
Nose of candied lemon peel and bright orange citrus. Opaque and light as straw. Soft and subtly bitter with a refreshing finish.

Brewed in support of the Michael J. Fox Foundation, in loving memory of our friend John Fraioli.

All proceeds from this beer will be donated to benefit those struggling with Parkinson’s disease.

Come by today at 2pm for enticing raffles, beer, cocktails, and decadent eats provided by @dustysbbqandgrill

Cheers!

Release the Tulips - Hazy IPA (6.5% ABV)
Nose of candied lemon peel and bright orange citrus. Opaque and light as straw. Soft and subtly bitter with a refreshing finish.

Brewed in support of the Michael J. Fox Foundation, in loving memory of our friend John Fraioli.

All proceeds from this beer will be donated to benefit those struggling with Parkinson’s disease.

Come by today at 2pm for enticing raffles, beer, cocktails, and decadent eats provided by @dustysbbqandgrill

Cheers!

Release the Tulips - Hazy IPA (6.5% ABV)
Nose of candied lemon peel and bright orange citrus. Opaque and light as straw. Soft and subtly bitter with a refreshing finish.

Brewed in support of the Michael J. Fox Foundation, in loving memory of our friend John Fraioli.

All proceeds from this beer will be donated to benefit those struggling with Parkinson’s disease.

Come by today at 2pm for enticing raffles, beer, cocktails, and decadent eats provided by @dustysbbqandgrill

Cheers!

Initial Bloom (4.7% ABV) - Hefeweizen
Subtle nose of exotic fruits and clove. Dry and refreshing. Served with the optional lemon wedge. Just in time for spring.

Open today at 3pm

Imbibe with us.

Take it Back ESB on cask.

@dustysbbqandgrill offering eats

Join us.

Take it Back ESB on cask.

@dustysbbqandgrill offering eats

Join us.

Take it Back ESB on cask.

@dustysbbqandgrill offering eats

Join us.

Take it Back ESB on cask.

@dustysbbqandgrill offering eats

Join us.

Palmyra | Pale ale | 4.4% ABV

This north east juice bomb is complex to engineer, but incredibly easy to drink. Light, snappy, and punching above its weight class.

Saaz and whole-leaf Cascade mash hops lay the foundation. Flame out  and dry hop additions of lupomax-Krush, Citra, and Mosaic delivers a concentrated blast of Passionfruit and Pink Grapefruit, with finishing notes of Guava, and White Gummy Bear

Pouring friday 4/3 at @RitesBrewing. A Folly Brewing Pilot Project. #biotransformation 🧬🍋🥭

Palmyra | Pale ale | 4.4% ABV

This north east juice bomb is complex to engineer, but incredibly easy to drink. Light, snappy, and punching above its weight class.

Saaz and whole-leaf Cascade mash hops lay the foundation. Flame out  and dry hop additions of lupomax-Krush, Citra, and Mosaic delivers a concentrated blast of Passionfruit and Pink Grapefruit, with finishing notes of Guava, and White Gummy Bear

Pouring friday 4/3 at @RitesBrewing. A Folly Brewing Pilot Project. #biotransformation 🧬🍋🥭

Palmyra | Pale ale | 4.4% ABV

This north east juice bomb is complex to engineer, but incredibly easy to drink. Light, snappy, and punching above its weight class.

Saaz and whole-leaf Cascade mash hops lay the foundation. Flame out  and dry hop additions of lupomax-Krush, Citra, and Mosaic delivers a concentrated blast of Passionfruit and Pink Grapefruit, with finishing notes of Guava, and White Gummy Bear

Pouring friday 4/3 at @RitesBrewing. A Folly Brewing Pilot Project. #biotransformation 🧬🍋🥭

Awoken from a seven-year slumber during the January 18th Full Moon. This ancestral yeast carries the genetic memory of every solera we’ve brewed previously.

Honey, Sage, Hawthorn; hand-harvested at peak ripeness and crafted into syrup by @foragingwithfriends.

All with the addition of Hudson Valley spelt for proper Northeast character.

On the next full moon, this first batch will be reunited with its ancestor: a portion of the 2018 Grapefruit Solera. By blending the vintage with the fresh life, we are re-establishing the "Solera Floor" for many moons to come.

Rising from the dregs. Driven by the moon. 🌕

#LunarSolera #PhoenixGeneration #WildAle #SoleraProject #BrewingRitual @foragingwithfriends @ritesbrewing

Awoken from a seven-year slumber during the January 18th Full Moon. This ancestral yeast carries the genetic memory of every solera we’ve brewed previously.

Honey, Sage, Hawthorn; hand-harvested at peak ripeness and crafted into syrup by @foragingwithfriends.

All with the addition of Hudson Valley spelt for proper Northeast character.

On the next full moon, this first batch will be reunited with its ancestor: a portion of the 2018 Grapefruit Solera. By blending the vintage with the fresh life, we are re-establishing the "Solera Floor" for many moons to come.

Rising from the dregs. Driven by the moon. 🌕

#LunarSolera #PhoenixGeneration #WildAle #SoleraProject #BrewingRitual @foragingwithfriends @ritesbrewing

Awoken from a seven-year slumber during the January 18th Full Moon. This ancestral yeast carries the genetic memory of every solera we’ve brewed previously.

Honey, Sage, Hawthorn; hand-harvested at peak ripeness and crafted into syrup by @foragingwithfriends.

All with the addition of Hudson Valley spelt for proper Northeast character.

On the next full moon, this first batch will be reunited with its ancestor: a portion of the 2018 Grapefruit Solera. By blending the vintage with the fresh life, we are re-establishing the "Solera Floor" for many moons to come.

Rising from the dregs. Driven by the moon. 🌕

#LunarSolera #PhoenixGeneration #WildAle #SoleraProject #BrewingRitual @foragingwithfriends @ritesbrewing

Awoken from a seven-year slumber during the January 18th Full Moon. This ancestral yeast carries the genetic memory of every solera we’ve brewed previously.

Honey, Sage, Hawthorn; hand-harvested at peak ripeness and crafted into syrup by @foragingwithfriends.

All with the addition of Hudson Valley spelt for proper Northeast character.

On the next full moon, this first batch will be reunited with its ancestor: a portion of the 2018 Grapefruit Solera. By blending the vintage with the fresh life, we are re-establishing the "Solera Floor" for many moons to come.

Rising from the dregs. Driven by the moon. 🌕

#LunarSolera #PhoenixGeneration #WildAle #SoleraProject #BrewingRitual @foragingwithfriends @ritesbrewing

Awoken from a seven-year slumber during the January 18th Full Moon. This ancestral yeast carries the genetic memory of every solera we’ve brewed previously.

Honey, Sage, Hawthorn; hand-harvested at peak ripeness and crafted into syrup by @foragingwithfriends.

All with the addition of Hudson Valley spelt for proper Northeast character.

On the next full moon, this first batch will be reunited with its ancestor: a portion of the 2018 Grapefruit Solera. By blending the vintage with the fresh life, we are re-establishing the "Solera Floor" for many moons to come.

Rising from the dregs. Driven by the moon. 🌕

#LunarSolera #PhoenixGeneration #WildAle #SoleraProject #BrewingRitual @foragingwithfriends @ritesbrewing

Awoken from a seven-year slumber during the January 18th Full Moon. This ancestral yeast carries the genetic memory of every solera we’ve brewed previously.

Honey, Sage, Hawthorn; hand-harvested at peak ripeness and crafted into syrup by @foragingwithfriends.

All with the addition of Hudson Valley spelt for proper Northeast character.

On the next full moon, this first batch will be reunited with its ancestor: a portion of the 2018 Grapefruit Solera. By blending the vintage with the fresh life, we are re-establishing the "Solera Floor" for many moons to come.

Rising from the dregs. Driven by the moon. 🌕

#LunarSolera #PhoenixGeneration #WildAle #SoleraProject #BrewingRitual @foragingwithfriends @ritesbrewing

Awoken from a seven-year slumber during the January 18th Full Moon. This ancestral yeast carries the genetic memory of every solera we’ve brewed previously.

Honey, Sage, Hawthorn; hand-harvested at peak ripeness and crafted into syrup by @foragingwithfriends.

All with the addition of Hudson Valley spelt for proper Northeast character.

On the next full moon, this first batch will be reunited with its ancestor: a portion of the 2018 Grapefruit Solera. By blending the vintage with the fresh life, we are re-establishing the "Solera Floor" for many moons to come.

Rising from the dregs. Driven by the moon. 🌕

#LunarSolera #PhoenixGeneration #WildAle #SoleraProject #BrewingRitual @foragingwithfriends @ritesbrewing

We’re on our last legs of this winters Roeder Kellerbier. Springs batch is quietly conditioning in stainless after weeks of open fermentation.

Join us tonight for:

@dustysbbqandgrill

As well asguest taps from

@follybrewery