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Kicking off Chillin’ & Grillin’ at Food’s starting May 31st
4pm-10pm - a new Sunday tradition - a laid-back patio gathering centered around food, music, & community. Stay after brunch and let your Sunday stretch a little longer. RSVP link in bio.

#fooqsmiami

A new Sunday tradition starts here. From 12–4pm, brunch is served buffet-style with rotating specials and delicious pastries from True Loaf Bakery @trueloaf

Reserve your table today.

#fooqsmiami

Sundays at Fooq’s are here. Starting at 12pm, join us for a decadent buffet-style brunch and lunch featuring pastries from @trueloaf , rotating specials from our chefs, and a Sunday atmosphere built around good food, music, and community. Reserve your Sunday table today.

#fooqsmiami #miamibrunch

The Whole Spanish Turbot — one of the newest additions to the table!

#fooqsmiami

Lamb Shoulder — made for sharing, available nightly in limited quantities. The perfect centerpiece for your table.

#fooqsmiami

Lamb Shoulder — made for sharing, available nightly in limited quantities. The perfect centerpiece for your table.

#fooqsmiami

Lamb Shoulder — made for sharing, available nightly in limited quantities. The perfect centerpiece for your table.

#fooqsmiami

Lamb Shoulder — made for sharing, available nightly in limited quantities. The perfect centerpiece for your table.

#fooqsmiami

Straight from the grill to your table

#fooqsmiami #newmenu

New on the menu: Miso Swordfish - already becoming a favorite

#fooqsmiami

A few moments from the kitchen, as our new menu comes to life. You’ll want to try everything.

#fooqsmiami

Join us for a Mother’s Day Feast on Sunday May 10th, featuring a special buffet filled with Fooq’s classics, alongside a selection of our entrées and delicious desserts.

#fooqsmiami #mothersdaymiami

Our new menu is here — come hungry, you’ll want to try a little of everything.

#fooqsmiami #springmenu

Good food is meant to be shared - and this one brings everyone to the table.

#fooqsmiami #feelgoodfood

@citibank and @thesupperclub brought Miami to life with an unforgettable night at @fooqsmiami, taking over the space for an intimate, one-night-only dining experience that blended culture, community, and culinary creativity.

The evening welcomed Citi Strata Elite cardmembers, media, and tastemakers into a setting designed for connection, where every detail, from the ambiance to the menu, reflected the energy of the city.

In partnership with The Supper Club, Chef Andrew Bazzini curated a multi-course experience rooted in seasonality and bold, expressive flavors. Guests moved through the evening with elevated cocktails, shared plates, and a sense of discovery that carried from course to course. The night closed with custom spice blends, a thoughtful takeaway that extended the experience beyond the table.

Set just outside downtown Miami, Fooq’s delivered a warm, immersive backdrop that felt both intimate and electric. The space invited conversation, celebration, and the kind of moments that define a great night out.

The Miami dinner is part of Citi’s dining series with The Supper Club, a multi-city program bringing curated culinary experiences to Los Angeles, the Hamptons, Chicago, and San Francisco throughout the year.

@citibank and @thesupperclub brought Miami to life with an unforgettable night at @fooqsmiami, taking over the space for an intimate, one-night-only dining experience that blended culture, community, and culinary creativity.

The evening welcomed Citi Strata Elite cardmembers, media, and tastemakers into a setting designed for connection, where every detail, from the ambiance to the menu, reflected the energy of the city.

In partnership with The Supper Club, Chef Andrew Bazzini curated a multi-course experience rooted in seasonality and bold, expressive flavors. Guests moved through the evening with elevated cocktails, shared plates, and a sense of discovery that carried from course to course. The night closed with custom spice blends, a thoughtful takeaway that extended the experience beyond the table.

Set just outside downtown Miami, Fooq’s delivered a warm, immersive backdrop that felt both intimate and electric. The space invited conversation, celebration, and the kind of moments that define a great night out.

The Miami dinner is part of Citi’s dining series with The Supper Club, a multi-city program bringing curated culinary experiences to Los Angeles, the Hamptons, Chicago, and San Francisco throughout the year.

@citibank and @thesupperclub brought Miami to life with an unforgettable night at @fooqsmiami, taking over the space for an intimate, one-night-only dining experience that blended culture, community, and culinary creativity.

The evening welcomed Citi Strata Elite cardmembers, media, and tastemakers into a setting designed for connection, where every detail, from the ambiance to the menu, reflected the energy of the city.

In partnership with The Supper Club, Chef Andrew Bazzini curated a multi-course experience rooted in seasonality and bold, expressive flavors. Guests moved through the evening with elevated cocktails, shared plates, and a sense of discovery that carried from course to course. The night closed with custom spice blends, a thoughtful takeaway that extended the experience beyond the table.

Set just outside downtown Miami, Fooq’s delivered a warm, immersive backdrop that felt both intimate and electric. The space invited conversation, celebration, and the kind of moments that define a great night out.

The Miami dinner is part of Citi’s dining series with The Supper Club, a multi-city program bringing curated culinary experiences to Los Angeles, the Hamptons, Chicago, and San Francisco throughout the year.

@citibank and @thesupperclub brought Miami to life with an unforgettable night at @fooqsmiami, taking over the space for an intimate, one-night-only dining experience that blended culture, community, and culinary creativity.

The evening welcomed Citi Strata Elite cardmembers, media, and tastemakers into a setting designed for connection, where every detail, from the ambiance to the menu, reflected the energy of the city.

In partnership with The Supper Club, Chef Andrew Bazzini curated a multi-course experience rooted in seasonality and bold, expressive flavors. Guests moved through the evening with elevated cocktails, shared plates, and a sense of discovery that carried from course to course. The night closed with custom spice blends, a thoughtful takeaway that extended the experience beyond the table.

Set just outside downtown Miami, Fooq’s delivered a warm, immersive backdrop that felt both intimate and electric. The space invited conversation, celebration, and the kind of moments that define a great night out.

The Miami dinner is part of Citi’s dining series with The Supper Club, a multi-city program bringing curated culinary experiences to Los Angeles, the Hamptons, Chicago, and San Francisco throughout the year.

@citibank and @thesupperclub brought Miami to life with an unforgettable night at @fooqsmiami, taking over the space for an intimate, one-night-only dining experience that blended culture, community, and culinary creativity.

The evening welcomed Citi Strata Elite cardmembers, media, and tastemakers into a setting designed for connection, where every detail, from the ambiance to the menu, reflected the energy of the city.

In partnership with The Supper Club, Chef Andrew Bazzini curated a multi-course experience rooted in seasonality and bold, expressive flavors. Guests moved through the evening with elevated cocktails, shared plates, and a sense of discovery that carried from course to course. The night closed with custom spice blends, a thoughtful takeaway that extended the experience beyond the table.

Set just outside downtown Miami, Fooq’s delivered a warm, immersive backdrop that felt both intimate and electric. The space invited conversation, celebration, and the kind of moments that define a great night out.

The Miami dinner is part of Citi’s dining series with The Supper Club, a multi-city program bringing curated culinary experiences to Los Angeles, the Hamptons, Chicago, and San Francisco throughout the year.

@citibank and @thesupperclub brought Miami to life with an unforgettable night at @fooqsmiami, taking over the space for an intimate, one-night-only dining experience that blended culture, community, and culinary creativity.

The evening welcomed Citi Strata Elite cardmembers, media, and tastemakers into a setting designed for connection, where every detail, from the ambiance to the menu, reflected the energy of the city.

In partnership with The Supper Club, Chef Andrew Bazzini curated a multi-course experience rooted in seasonality and bold, expressive flavors. Guests moved through the evening with elevated cocktails, shared plates, and a sense of discovery that carried from course to course. The night closed with custom spice blends, a thoughtful takeaway that extended the experience beyond the table.

Set just outside downtown Miami, Fooq’s delivered a warm, immersive backdrop that felt both intimate and electric. The space invited conversation, celebration, and the kind of moments that define a great night out.

The Miami dinner is part of Citi’s dining series with The Supper Club, a multi-city program bringing curated culinary experiences to Los Angeles, the Hamptons, Chicago, and San Francisco throughout the year.

@citibank and @thesupperclub brought Miami to life with an unforgettable night at @fooqsmiami, taking over the space for an intimate, one-night-only dining experience that blended culture, community, and culinary creativity.

The evening welcomed Citi Strata Elite cardmembers, media, and tastemakers into a setting designed for connection, where every detail, from the ambiance to the menu, reflected the energy of the city.

In partnership with The Supper Club, Chef Andrew Bazzini curated a multi-course experience rooted in seasonality and bold, expressive flavors. Guests moved through the evening with elevated cocktails, shared plates, and a sense of discovery that carried from course to course. The night closed with custom spice blends, a thoughtful takeaway that extended the experience beyond the table.

Set just outside downtown Miami, Fooq’s delivered a warm, immersive backdrop that felt both intimate and electric. The space invited conversation, celebration, and the kind of moments that define a great night out.

The Miami dinner is part of Citi’s dining series with The Supper Club, a multi-city program bringing curated culinary experiences to Los Angeles, the Hamptons, Chicago, and San Francisco throughout the year.

@citibank and @thesupperclub brought Miami to life with an unforgettable night at @fooqsmiami, taking over the space for an intimate, one-night-only dining experience that blended culture, community, and culinary creativity.

The evening welcomed Citi Strata Elite cardmembers, media, and tastemakers into a setting designed for connection, where every detail, from the ambiance to the menu, reflected the energy of the city.

In partnership with The Supper Club, Chef Andrew Bazzini curated a multi-course experience rooted in seasonality and bold, expressive flavors. Guests moved through the evening with elevated cocktails, shared plates, and a sense of discovery that carried from course to course. The night closed with custom spice blends, a thoughtful takeaway that extended the experience beyond the table.

Set just outside downtown Miami, Fooq’s delivered a warm, immersive backdrop that felt both intimate and electric. The space invited conversation, celebration, and the kind of moments that define a great night out.

The Miami dinner is part of Citi’s dining series with The Supper Club, a multi-city program bringing curated culinary experiences to Los Angeles, the Hamptons, Chicago, and San Francisco throughout the year.

@citibank and @thesupperclub brought Miami to life with an unforgettable night at @fooqsmiami, taking over the space for an intimate, one-night-only dining experience that blended culture, community, and culinary creativity.

The evening welcomed Citi Strata Elite cardmembers, media, and tastemakers into a setting designed for connection, where every detail, from the ambiance to the menu, reflected the energy of the city.

In partnership with The Supper Club, Chef Andrew Bazzini curated a multi-course experience rooted in seasonality and bold, expressive flavors. Guests moved through the evening with elevated cocktails, shared plates, and a sense of discovery that carried from course to course. The night closed with custom spice blends, a thoughtful takeaway that extended the experience beyond the table.

Set just outside downtown Miami, Fooq’s delivered a warm, immersive backdrop that felt both intimate and electric. The space invited conversation, celebration, and the kind of moments that define a great night out.

The Miami dinner is part of Citi’s dining series with The Supper Club, a multi-city program bringing curated culinary experiences to Los Angeles, the Hamptons, Chicago, and San Francisco throughout the year.

@citibank and @thesupperclub brought Miami to life with an unforgettable night at @fooqsmiami, taking over the space for an intimate, one-night-only dining experience that blended culture, community, and culinary creativity.

The evening welcomed Citi Strata Elite cardmembers, media, and tastemakers into a setting designed for connection, where every detail, from the ambiance to the menu, reflected the energy of the city.

In partnership with The Supper Club, Chef Andrew Bazzini curated a multi-course experience rooted in seasonality and bold, expressive flavors. Guests moved through the evening with elevated cocktails, shared plates, and a sense of discovery that carried from course to course. The night closed with custom spice blends, a thoughtful takeaway that extended the experience beyond the table.

Set just outside downtown Miami, Fooq’s delivered a warm, immersive backdrop that felt both intimate and electric. The space invited conversation, celebration, and the kind of moments that define a great night out.

The Miami dinner is part of Citi’s dining series with The Supper Club, a multi-city program bringing curated culinary experiences to Los Angeles, the Hamptons, Chicago, and San Francisco throughout the year.

@citibank and @thesupperclub brought Miami to life with an unforgettable night at @fooqsmiami, taking over the space for an intimate, one-night-only dining experience that blended culture, community, and culinary creativity.

The evening welcomed Citi Strata Elite cardmembers, media, and tastemakers into a setting designed for connection, where every detail, from the ambiance to the menu, reflected the energy of the city.

In partnership with The Supper Club, Chef Andrew Bazzini curated a multi-course experience rooted in seasonality and bold, expressive flavors. Guests moved through the evening with elevated cocktails, shared plates, and a sense of discovery that carried from course to course. The night closed with custom spice blends, a thoughtful takeaway that extended the experience beyond the table.

Set just outside downtown Miami, Fooq’s delivered a warm, immersive backdrop that felt both intimate and electric. The space invited conversation, celebration, and the kind of moments that define a great night out.

The Miami dinner is part of Citi’s dining series with The Supper Club, a multi-city program bringing curated culinary experiences to Los Angeles, the Hamptons, Chicago, and San Francisco throughout the year.

@citibank and @thesupperclub brought Miami to life with an unforgettable night at @fooqsmiami, taking over the space for an intimate, one-night-only dining experience that blended culture, community, and culinary creativity.

The evening welcomed Citi Strata Elite cardmembers, media, and tastemakers into a setting designed for connection, where every detail, from the ambiance to the menu, reflected the energy of the city.

In partnership with The Supper Club, Chef Andrew Bazzini curated a multi-course experience rooted in seasonality and bold, expressive flavors. Guests moved through the evening with elevated cocktails, shared plates, and a sense of discovery that carried from course to course. The night closed with custom spice blends, a thoughtful takeaway that extended the experience beyond the table.

Set just outside downtown Miami, Fooq’s delivered a warm, immersive backdrop that felt both intimate and electric. The space invited conversation, celebration, and the kind of moments that define a great night out.

The Miami dinner is part of Citi’s dining series with The Supper Club, a multi-city program bringing curated culinary experiences to Los Angeles, the Hamptons, Chicago, and San Francisco throughout the year.

@citibank and @thesupperclub brought Miami to life with an unforgettable night at @fooqsmiami, taking over the space for an intimate, one-night-only dining experience that blended culture, community, and culinary creativity.

The evening welcomed Citi Strata Elite cardmembers, media, and tastemakers into a setting designed for connection, where every detail, from the ambiance to the menu, reflected the energy of the city.

In partnership with The Supper Club, Chef Andrew Bazzini curated a multi-course experience rooted in seasonality and bold, expressive flavors. Guests moved through the evening with elevated cocktails, shared plates, and a sense of discovery that carried from course to course. The night closed with custom spice blends, a thoughtful takeaway that extended the experience beyond the table.

Set just outside downtown Miami, Fooq’s delivered a warm, immersive backdrop that felt both intimate and electric. The space invited conversation, celebration, and the kind of moments that define a great night out.

The Miami dinner is part of Citi’s dining series with The Supper Club, a multi-city program bringing curated culinary experiences to Los Angeles, the Hamptons, Chicago, and San Francisco throughout the year.

@citibank and @thesupperclub brought Miami to life with an unforgettable night at @fooqsmiami, taking over the space for an intimate, one-night-only dining experience that blended culture, community, and culinary creativity.

The evening welcomed Citi Strata Elite cardmembers, media, and tastemakers into a setting designed for connection, where every detail, from the ambiance to the menu, reflected the energy of the city.

In partnership with The Supper Club, Chef Andrew Bazzini curated a multi-course experience rooted in seasonality and bold, expressive flavors. Guests moved through the evening with elevated cocktails, shared plates, and a sense of discovery that carried from course to course. The night closed with custom spice blends, a thoughtful takeaway that extended the experience beyond the table.

Set just outside downtown Miami, Fooq’s delivered a warm, immersive backdrop that felt both intimate and electric. The space invited conversation, celebration, and the kind of moments that define a great night out.

The Miami dinner is part of Citi’s dining series with The Supper Club, a multi-city program bringing curated culinary experiences to Los Angeles, the Hamptons, Chicago, and San Francisco throughout the year.

@citibank and @thesupperclub brought Miami to life with an unforgettable night at @fooqsmiami, taking over the space for an intimate, one-night-only dining experience that blended culture, community, and culinary creativity.

The evening welcomed Citi Strata Elite cardmembers, media, and tastemakers into a setting designed for connection, where every detail, from the ambiance to the menu, reflected the energy of the city.

In partnership with The Supper Club, Chef Andrew Bazzini curated a multi-course experience rooted in seasonality and bold, expressive flavors. Guests moved through the evening with elevated cocktails, shared plates, and a sense of discovery that carried from course to course. The night closed with custom spice blends, a thoughtful takeaway that extended the experience beyond the table.

Set just outside downtown Miami, Fooq’s delivered a warm, immersive backdrop that felt both intimate and electric. The space invited conversation, celebration, and the kind of moments that define a great night out.

The Miami dinner is part of Citi’s dining series with The Supper Club, a multi-city program bringing curated culinary experiences to Los Angeles, the Hamptons, Chicago, and San Francisco throughout the year.

@citibank and @thesupperclub brought Miami to life with an unforgettable night at @fooqsmiami, taking over the space for an intimate, one-night-only dining experience that blended culture, community, and culinary creativity.

The evening welcomed Citi Strata Elite cardmembers, media, and tastemakers into a setting designed for connection, where every detail, from the ambiance to the menu, reflected the energy of the city.

In partnership with The Supper Club, Chef Andrew Bazzini curated a multi-course experience rooted in seasonality and bold, expressive flavors. Guests moved through the evening with elevated cocktails, shared plates, and a sense of discovery that carried from course to course. The night closed with custom spice blends, a thoughtful takeaway that extended the experience beyond the table.

Set just outside downtown Miami, Fooq’s delivered a warm, immersive backdrop that felt both intimate and electric. The space invited conversation, celebration, and the kind of moments that define a great night out.

The Miami dinner is part of Citi’s dining series with The Supper Club, a multi-city program bringing curated culinary experiences to Los Angeles, the Hamptons, Chicago, and San Francisco throughout the year.

@citibank and @thesupperclub brought Miami to life with an unforgettable night at @fooqsmiami, taking over the space for an intimate, one-night-only dining experience that blended culture, community, and culinary creativity.

The evening welcomed Citi Strata Elite cardmembers, media, and tastemakers into a setting designed for connection, where every detail, from the ambiance to the menu, reflected the energy of the city.

In partnership with The Supper Club, Chef Andrew Bazzini curated a multi-course experience rooted in seasonality and bold, expressive flavors. Guests moved through the evening with elevated cocktails, shared plates, and a sense of discovery that carried from course to course. The night closed with custom spice blends, a thoughtful takeaway that extended the experience beyond the table.

Set just outside downtown Miami, Fooq’s delivered a warm, immersive backdrop that felt both intimate and electric. The space invited conversation, celebration, and the kind of moments that define a great night out.

The Miami dinner is part of Citi’s dining series with The Supper Club, a multi-city program bringing curated culinary experiences to Los Angeles, the Hamptons, Chicago, and San Francisco throughout the year.

@citibank and @thesupperclub brought Miami to life with an unforgettable night at @fooqsmiami, taking over the space for an intimate, one-night-only dining experience that blended culture, community, and culinary creativity.

The evening welcomed Citi Strata Elite cardmembers, media, and tastemakers into a setting designed for connection, where every detail, from the ambiance to the menu, reflected the energy of the city.

In partnership with The Supper Club, Chef Andrew Bazzini curated a multi-course experience rooted in seasonality and bold, expressive flavors. Guests moved through the evening with elevated cocktails, shared plates, and a sense of discovery that carried from course to course. The night closed with custom spice blends, a thoughtful takeaway that extended the experience beyond the table.

Set just outside downtown Miami, Fooq’s delivered a warm, immersive backdrop that felt both intimate and electric. The space invited conversation, celebration, and the kind of moments that define a great night out.

The Miami dinner is part of Citi’s dining series with The Supper Club, a multi-city program bringing curated culinary experiences to Los Angeles, the Hamptons, Chicago, and San Francisco throughout the year.

@citibank and @thesupperclub brought Miami to life with an unforgettable night at @fooqsmiami, taking over the space for an intimate, one-night-only dining experience that blended culture, community, and culinary creativity.

The evening welcomed Citi Strata Elite cardmembers, media, and tastemakers into a setting designed for connection, where every detail, from the ambiance to the menu, reflected the energy of the city.

In partnership with The Supper Club, Chef Andrew Bazzini curated a multi-course experience rooted in seasonality and bold, expressive flavors. Guests moved through the evening with elevated cocktails, shared plates, and a sense of discovery that carried from course to course. The night closed with custom spice blends, a thoughtful takeaway that extended the experience beyond the table.

Set just outside downtown Miami, Fooq’s delivered a warm, immersive backdrop that felt both intimate and electric. The space invited conversation, celebration, and the kind of moments that define a great night out.

The Miami dinner is part of Citi’s dining series with The Supper Club, a multi-city program bringing curated culinary experiences to Los Angeles, the Hamptons, Chicago, and San Francisco throughout the year.