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Last night, Australia’s finest produce made its way to @skillet_kl, where @erickit0426 and the Skillet team transformed the premium marbled lamb into an amuse bouche of lamb tartare as well as a main of herb crusted lamb rack with sweet potato dauphinoise. Alongside, @alkinawine showcased 7 different pours, the most notable beingits Polygon range.

#TatlerDiningMY #TatlerTastes

Some moments are not simply tasted, they linger long after the last course.

This 520, celebrate love through flavours, conversations, and memories shared around the table.

Experience our seasonal Spring Menu, featuring a delicate abalone creation inspired by the freshness and elegance of the season.

An evening crafted for love, warmth, and unforgettable moments.

#520
#michelinguide
@thebestchefawards
#malaysia

Harvested at the peak of the season, spring asparagus is celebrated for its remarkable tenderness, delicate sweetness, and vibrant freshness.

#skilletkl #moderneuropeanrestaurant #michelinguide #springseason #thebestchefawards

Harvested at the peak of the season, spring asparagus is celebrated for its remarkable tenderness, delicate sweetness, and vibrant freshness.

#skilletkl #moderneuropeanrestaurant #michelinguide #springseason #thebestchefawards

Threadfin Bream - Showcasing a gentle natural sweetness and fine silky flesh, carefully prepared to express the purity of the sea pair with lemongrass infused Petits pois à la française.

#skilletkl #finedinning #sustainabilitysourced #michelinguide #thebestchef

In this episode of our #StaffMealSeries, we coat @skillet_kl where @erickit0426 and his team have whipped up chicken lasagna, roast chicken, Caesar salad, sautéed vegetables, and for a special sweet treat, an espresso burnt cheesecake. “In fine dining restaurants, guests always see precision and refinement, but staff meal is the opposite, a chance for the team to cook something comforting and that brings everyone together,” he says.

What staff meal would you like to see next? 👀

#TatlerDiningMY #TatlerTastes

As a modern European restaurant, the cheese course is essential, a bridge between savoury and sweet.

We reimagine it as a pre-dessert tribute to Manchego, highlighting its nutty depth and subtle saltiness in a lighter, unexpected form. Creamy, bright, and refined, it offers a final savoury note before dessert begins.

Come and be surprised.

#moderneuropean
#michelinguide
@thebestchefawards
#cheese
#finedininglover

Silkie Chicken with Spring Seasonal Morel Mushroom and Cameron Highland Sourced Green Asparagus. As Traditional Medicinal Value, Silkie Chicken is believed to Nourish our body.
A dish that echoes the lightness and renewal of the spring menu 🌸

#skilletkl #spring2026🌺🌞😍🌸❤️ #michelinguide #michelinselected2026

“One of the most famous lines by Pablo Neruda:

You can cut all the flowers, but you cannot keep spring from coming.

Inspired by this spirit, our team presents a newly launched spring menu! an expression of European spring, reimagined through locally sourced ingredients. A season of renewal, interpreted on the plate.”

#skilletkl
#michelinguide
#thebestchefawards
#tatlerdiningmy

A celebration of Southeast Asian identity.
We’re honoured to collaborate with the team from Beta KL with Chef @raymondtham and Chef @racheltjahja from Indonesia—bringing together modern Malaysian expression and Indonesian heritage. A meeting of cultures, crafted on the plate.
#tatlerdiningmy #betakl #skilletkl #thekarlsgroup #mastercard

Skillet continues to push the definition of modern European cuisine in Malaysia through the team’s decade-long commitment to seasonality.

#TatlerDiningMY #TatlerBestMY #Skillet

Skillet continues to push the definition of modern European cuisine in Malaysia through the team’s decade-long commitment to seasonality.

#TatlerDiningMY #TatlerBestMY #Skillet

Skillet continues to push the definition of modern European cuisine in Malaysia through the team’s decade-long commitment to seasonality.

#TatlerDiningMY #TatlerBestMY #Skillet

Skillet continues to push the definition of modern European cuisine in Malaysia through the team’s decade-long commitment to seasonality.

#TatlerDiningMY #TatlerBestMY #Skillet

Skillet continues to push the definition of modern European cuisine in Malaysia through the team’s decade-long commitment to seasonality.

#TatlerDiningMY #TatlerBestMY #Skillet

Thank You @tatlermalaysia @tatlerdiningmy for generous mention of @skillet_kl restaurant in Tatler Best Magazine!

#tatlerdiningmy #tatlermalaysia #tatlerbest #skilletkl #thekarlsgroup

Thank You @tatlermalaysia @tatlerdiningmy for generous mention of @skillet_kl restaurant in Tatler Best Magazine!

#tatlerdiningmy #tatlermalaysia #tatlerbest #skilletkl #thekarlsgroup

Thank You @tatlermalaysia @tatlerdiningmy for generous mention of @skillet_kl restaurant in Tatler Best Magazine!

#tatlerdiningmy #tatlermalaysia #tatlerbest #skilletkl #thekarlsgroup

Thank You @tatlermalaysia @tatlerdiningmy for generous mention of @skillet_kl restaurant in Tatler Best Magazine!

#tatlerdiningmy #tatlermalaysia #tatlerbest #skilletkl #thekarlsgroup

Thank You @tatlermalaysia @tatlerdiningmy for generous mention of @skillet_kl restaurant in Tatler Best Magazine!

#tatlerdiningmy #tatlermalaysia #tatlerbest #skilletkl #thekarlsgroup

Skillet x The Bicester Collection

Honoured to be part of the event with The Bicester Collection group. Thank You for having us !