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Annual USBG Membership for just 12 monthly payments of $12! 🎉
That’s one full year of access to benefits, education, and community—paid monthly, on your
terms.
Please note: This is a 12-month payment plan for an annual membership. It is not a
month-to-month membership, and the full year's dues are still owed even if you choose to stop
participating before the term ends.
At USBG, we welcome a diverse network of hospitality professionals, associates, and
enthusiasts from every corner of the industry. Whether you're behind the bar, managing a team,
or simply passionate about hospitality, there’s a seat for you at the table.
Why Join USBG?
Becoming a member means investing in your professional growth and gaining access to these
exclusive benefits:
● Hospitality Assistance Program (HAP) Confidential support, counseling, treatment
referrals, and legal/financial aid
Local Chapter Events Community networking, education, and volunteer opportunities
LEAD Seminars & National Education Skill-building programs offered free or
discounted for members
Discounts from Top Partners Including Napa Valley Wine Academy, Hotel Engine, and
Virgin Voyages Insider Access
Financial Tools Access to resources and benefits from Signature Federal Credit Union
Global Industry Recognition Discounted membership in the Independent Restaurant
Coalition
👉 Ready to join? Learn more and sign up here: www.usbg.org/newmember
We can’t wait to welcome you into the Guild! Let’s raise a toast to new beginnings, big
opportunities, and lasting connections.

Annual USBG Membership for just 12 monthly payments of $12! 🎉
That’s one full year of access to benefits, education, and community—paid monthly, on your
terms.
Please note: This is a 12-month payment plan for an annual membership. It is not a
month-to-month membership, and the full year's dues are still owed even if you choose to stop
participating before the term ends.
At USBG, we welcome a diverse network of hospitality professionals, associates, and
enthusiasts from every corner of the industry. Whether you're behind the bar, managing a team,
or simply passionate about hospitality, there’s a seat for you at the table.
Why Join USBG?
Becoming a member means investing in your professional growth and gaining access to these
exclusive benefits:
● Hospitality Assistance Program (HAP) Confidential support, counseling, treatment
referrals, and legal/financial aid
Local Chapter Events Community networking, education, and volunteer opportunities
LEAD Seminars & National Education Skill-building programs offered free or
discounted for members
Discounts from Top Partners Including Napa Valley Wine Academy, Hotel Engine, and
Virgin Voyages Insider Access
Financial Tools Access to resources and benefits from Signature Federal Credit Union
Global Industry Recognition Discounted membership in the Independent Restaurant
Coalition
👉 Ready to join? Learn more and sign up here: www.usbg.org/newmember
We can’t wait to welcome you into the Guild! Let’s raise a toast to new beginnings, big
opportunities, and lasting connections.

Annual USBG Membership for just 12 monthly payments of $12! 🎉
That’s one full year of access to benefits, education, and community—paid monthly, on your
terms.
Please note: This is a 12-month payment plan for an annual membership. It is not a
month-to-month membership, and the full year's dues are still owed even if you choose to stop
participating before the term ends.
At USBG, we welcome a diverse network of hospitality professionals, associates, and
enthusiasts from every corner of the industry. Whether you're behind the bar, managing a team,
or simply passionate about hospitality, there’s a seat for you at the table.
Why Join USBG?
Becoming a member means investing in your professional growth and gaining access to these
exclusive benefits:
● Hospitality Assistance Program (HAP) Confidential support, counseling, treatment
referrals, and legal/financial aid
Local Chapter Events Community networking, education, and volunteer opportunities
LEAD Seminars & National Education Skill-building programs offered free or
discounted for members
Discounts from Top Partners Including Napa Valley Wine Academy, Hotel Engine, and
Virgin Voyages Insider Access
Financial Tools Access to resources and benefits from Signature Federal Credit Union
Global Industry Recognition Discounted membership in the Independent Restaurant
Coalition
👉 Ready to join? Learn more and sign up here: www.usbg.org/newmember
We can’t wait to welcome you into the Guild! Let’s raise a toast to new beginnings, big
opportunities, and lasting connections.

Annual USBG Membership for just 12 monthly payments of $12! 🎉
That’s one full year of access to benefits, education, and community—paid monthly, on your
terms.
Please note: This is a 12-month payment plan for an annual membership. It is not a
month-to-month membership, and the full year's dues are still owed even if you choose to stop
participating before the term ends.
At USBG, we welcome a diverse network of hospitality professionals, associates, and
enthusiasts from every corner of the industry. Whether you're behind the bar, managing a team,
or simply passionate about hospitality, there’s a seat for you at the table.
Why Join USBG?
Becoming a member means investing in your professional growth and gaining access to these
exclusive benefits:
● Hospitality Assistance Program (HAP) Confidential support, counseling, treatment
referrals, and legal/financial aid
Local Chapter Events Community networking, education, and volunteer opportunities
LEAD Seminars & National Education Skill-building programs offered free or
discounted for members
Discounts from Top Partners Including Napa Valley Wine Academy, Hotel Engine, and
Virgin Voyages Insider Access
Financial Tools Access to resources and benefits from Signature Federal Credit Union
Global Industry Recognition Discounted membership in the Independent Restaurant
Coalition
👉 Ready to join? Learn more and sign up here: www.usbg.org/newmember
We can’t wait to welcome you into the Guild! Let’s raise a toast to new beginnings, big
opportunities, and lasting connections.

Looking to connect with the USBG?Want to be a more active part of the community?
Interested in partnerships with a growing community with 50+ chapters across the country and 75 years of history?
Check out our Facebook pages, connect here via Instagram.Join our national forums at USBG.org
Interested in sponsorship opportunities?
Reach out to us via email at sandiego@usbg.org

USBG SD + Supasawa hosted at Collins & Coupe -opening on their day off just for the community!

*Meet the Owner of Supasawa — All the Way from Belgium!*

*Tuesday, May 5* | *5PM PST*
*Collins and Coupe, San Diego*

*FREE Meet & Greet*
with Guillaume Lembrecht, creator of Supasawa!

Celebrate Cinco de Mayo with clarified mini beverages.
Network with industry folx. Support small business.

*Rare Opportunity:*
Collins and Coupe is opening on their day off just for this event.Come support small business and show your appreciation - Many thanks to Gary and Loghan for making their space available on their day off.

Don’t miss your chance to meet Guillaume in person, less than 72 hours on the ground and dedicating time just to meet with the industry here in San Diego. Don't miss out!

This Tuesday!
Cinco de Mayo.. 5/5 at 5pm
Collins & Coupe
Join us, don't miss out!Don't be sour later, join us and enjoy this rare opportunity!

USBG SD + Supasawa hosted at Collins & Coupe -opening on their day off just for the community!

*Meet the Owner of Supasawa — All the Way from Belgium!*

*Tuesday, May 5* | *5PM PST*
*Collins and Coupe, San Diego*

*FREE Meet & Greet*
with Guillaume Lembrecht, creator of Supasawa!

Celebrate Cinco de Mayo with clarified mini beverages.
Network with industry folx. Support small business.

*Rare Opportunity:*
Collins and Coupe is opening on their day off just for this event.Come support small business and show your appreciation - Many thanks to Gary and Loghan for making their space available on their day off.

Don’t miss your chance to meet Guillaume in person, less than 72 hours on the ground and dedicating time just to meet with the industry here in San Diego. Don't miss out!

This Tuesday!
Cinco de Mayo.. 5/5 at 5pm
Collins & Coupe
Join us, don't miss out!Don't be sour later, join us and enjoy this rare opportunity!

USBG SD + Supasawa hosted at Collins & Coupe -opening on their day off just for the community!

*Meet the Owner of Supasawa — All the Way from Belgium!*

*Tuesday, May 5* | *5PM PST*
*Collins and Coupe, San Diego*

*FREE Meet & Greet*
with Guillaume Lembrecht, creator of Supasawa!

Celebrate Cinco de Mayo with clarified mini beverages.
Network with industry folx. Support small business.

*Rare Opportunity:*
Collins and Coupe is opening on their day off just for this event.Come support small business and show your appreciation - Many thanks to Gary and Loghan for making their space available on their day off.

Don’t miss your chance to meet Guillaume in person, less than 72 hours on the ground and dedicating time just to meet with the industry here in San Diego. Don't miss out!

This Tuesday!
Cinco de Mayo.. 5/5 at 5pm
Collins & Coupe
Join us, don't miss out!Don't be sour later, join us and enjoy this rare opportunity!

No more countdowns. It’s go time 🎊

#USBG #BarSummit #Philly

USBG LEAD seminar: Let’s Drop the Greenwashing BS

In 2026, sustainability can feel overwhelming—rising costs, shifting consumer habits, and constant messaging about what we should buy or avoid. With so much noise, it’s hard to know what truly makes a difference.

Join Kelsey Ramage for a discussion on how to work within our current (albeit broken) system, recognize greenwashing, learn how to use technique and locality to use more local produce and thereby make better, more intensely flavorful cocktails, implement methods to reuse and stabilize seasonal ingredients to bring your drink costs down and drink quality up.

Kelsey is a globally recognized bartender and co-founder of Trash Collective and Black Lagoon, with 20 years of experience across award-winning bars including Dandelyan. Recognized as International Bartender of the Year by Tales of the Cocktail Spirited Awards, she continues to shape conversations around sustainability and climate action in hospitality worldwide.

📅 Tuesday, April 14
🕚 12 PM PT / 3 PM ET

🔗 Register here: https://tr.ee/vz2WtGzkAk

#usbg

On Demand — Now available for Everyone:

Get a preview of what USBG LEAD offers with a clip from our Special February seminar, presented by immigration attorney João Marcos Mendes and hosted by the USBG National Advocacy Committee and USBG National Education Committee.

In this session, João outlines essential constitutional protections to understand during an ICE encounter—including the 5th Amendment right to remain silent, the 4th Amendment right to refuse a search, and the right to legal counsel—offering practical guidance for bar owners and hospitality professionals.

USBG members can access the full seminar, along with other LEAD Educational Seminars from the vault, as part of their membership. This seminar is also available free on YouTube.

🔗 Access the Full Seminar HERE: https://tr.ee/dGFMHwXPtq

Happy World Bartender Day 🍸

To the artists behind the bar, the late-night therapists, the flavor architects, and the masters of controlled chaos — today we celebrate you. Thank you for the creativity, precision, patience, and passion you bring to every shift. The cocktails are beautiful, but it’s the energy, connection, and hospitality that truly make the experience unforgettable. Cheers to the craft and the community.

#WorldBartenderDay #BartenderLife #BehindTheBar

🔔 update - filled 🔔

🍹 Seeking Bar Manager 🍸 Must have experience managing robust, innovative bar program- inventory, ordering, floor management, training, the works. Total comp 85k-95k.
For details contact april@sandphospitality.com

USBG LEAD online seminar: Navigating Code-Switching in Hospitality 🗣️✨

Join this star-studded panel for an engaging and thoughtful discussion exploring the complex realities of code-switching for bar and hospitality professionals. This session will examine the challenges of balancing personal identity with professional expectations—and how hospitality leaders can foster more inclusive environments where individuals can show up as their full selves.

Featuring insights from:
• Keyatta Mincey Parker, Chief Curating Officer, Pictures and Cocktails LLC
• Tiffanie Barriere, nationally recognized bartender, educator, and influencer
• Josh Davis, founder and operator of Brown & Balanced
• Nathan Reffell, Regional Brand Ambassador for the Bacardi Portfolio

📅 Tuesday, February 10
🕛 12 PM PT / 3 PM ET

Access Included with active USBG Membership. Paid registration available for non-members.

🔗 Register HERE: https://www.usbg.org/news/lead-online-seminar-navigating-code-switching-hospitality-identity-professionalism (Link in bio)

#USBG #USBGLEAD #HospitalityLeadership #CodeSwitching #Bartenders HospitalityProfessionals

FREE & OPEN TO ALL: Know Your Rights.

Join immigration attorney João Marcos Mendes from @arce_immigration for a practical webinar on how bar owners and staff should navigate encounters with ICE.

🗓 Wednesday, February 11
⏰ 12 PM PT / 3 PM ET
Presented by the USBG National Advocacy Committee and National Education Committee.

🔗 Registration is open to members and non-members: https://tr.ee/23vVjm3OUp

#usbg #usbgLEAD #rights #bartenders #barowners #bars

On Demand — Now available for USBG Members:

Get a preview of what USBG LEAD offers with a clip from Wine Fundamentals for Bartenders, an online seminar presented by Napa Valley Wine Academy and now available on demand. In this session, Liz Pirnat breaks down the differences between Old World and New World wines, with a closer look at key French wine regions—building a stronger foundation for understanding style, structure, and place.

USBG members can access the full seminar, along with other LEAD Educational Seminars from the vault, as part of their membership.

🔗 Access the Full Seminar HERE: https://tr.ee/qsYPnIeGuB (USBG members must be logged into their account to access the seminar.)

#USBG #USBGLEAD #WineEducation #NapaValleyWineAcademy #Bartenders #Hospitality

🌴San Diego's Finest Cocktail Competition

SD, this is your time to shine!☀️

🏖We are celebrating the vibrant neighborhoods of San Diego and we want to hear your connection to the place you live.

How to Enter:

CLASSIC 🍸

-Submit a reel via Instagram

-Feel free to talk about your inspiration and why you chose which ingredients you did.

-Add a photo of your cocktail

-Your Caption should include:

   •The neighborhood you chose, and why you chose it

   •The reason you're in the USBG

   •The local distillery or ingredient(s) you used

    •Your full cocktail build

    •Any ingredients made from scratch

FLAIR 🍾

-Submit a reel via Instagram

-Clearly showcase your flair techniques

-Feel free to talk about your inspiration and why you chose which ingredients you did.

-Add a photo of your cocktail

-Your Caption should include:

   •The neighborhood you chose, and why you chose it

   •The reason you're in the USBG

   •The local distillery or ingredient(s) you used

    •Your full cocktail build

    •Any ingredients made from scratch

ALL ENTRIES MUST INCLUDE:

-Tag @USBGSD as a collaborator in your entry

- How you've incorporated the core values of Service. Integrity, tradition, sharing knowledge and camaraderie into your profession.

✔️DEADLINE IS FEBRUARY 6TH!📆

✔️Winners announced February 18th

✔️MUST BE AN ACTIVE MEMBER OF USBGSD TO PARTICIPATE ♥️

🌴San Diego's Finest Cocktail Competition

SD, this is your time to shine!☀️

🏖We are celebrating the vibrant neighborhoods of San Diego and we want to hear your connection to the place you live.

How to Enter:

CLASSIC 🍸

-Submit a reel via Instagram

-Feel free to talk about your inspiration and why you chose which ingredients you did.

-Add a photo of your cocktail

-Your Caption should include:

   •The neighborhood you chose, and why you chose it

   •The reason you're in the USBG

   •The local distillery or ingredient(s) you used

    •Your full cocktail build

    •Any ingredients made from scratch

FLAIR 🍾

-Submit a reel via Instagram

-Clearly showcase your flair techniques

-Feel free to talk about your inspiration and why you chose which ingredients you did.

-Add a photo of your cocktail

-Your Caption should include:

   •The neighborhood you chose, and why you chose it

   •The reason you're in the USBG

   •The local distillery or ingredient(s) you used

    •Your full cocktail build

    •Any ingredients made from scratch

ALL ENTRIES MUST INCLUDE:

-Tag @USBGSD as a collaborator in your entry

- How you've incorporated the core values of Service. Integrity, tradition, sharing knowledge and camaraderie into your profession.

✔️DEADLINE IS FEBRUARY 6TH!📆

✔️Winners announced February 18th

✔️MUST BE AN ACTIVE MEMBER OF USBGSD TO PARTICIPATE ♥️

🌴San Diego's Finest Cocktail Competition

SD, this is your time to shine!☀️

🏖We are celebrating the vibrant neighborhoods of San Diego and we want to hear your connection to the place you live.

How to Enter:

CLASSIC 🍸

-Submit a reel via Instagram

-Feel free to talk about your inspiration and why you chose which ingredients you did.

-Add a photo of your cocktail

-Your Caption should include:

   •The neighborhood you chose, and why you chose it

   •The reason you're in the USBG

   •The local distillery or ingredient(s) you used

    •Your full cocktail build

    •Any ingredients made from scratch

FLAIR 🍾

-Submit a reel via Instagram

-Clearly showcase your flair techniques

-Feel free to talk about your inspiration and why you chose which ingredients you did.

-Add a photo of your cocktail

-Your Caption should include:

   •The neighborhood you chose, and why you chose it

   •The reason you're in the USBG

   •The local distillery or ingredient(s) you used

    •Your full cocktail build

    •Any ingredients made from scratch

ALL ENTRIES MUST INCLUDE:

-Tag @USBGSD as a collaborator in your entry

- How you've incorporated the core values of Service. Integrity, tradition, sharing knowledge and camaraderie into your profession.

✔️DEADLINE IS FEBRUARY 6TH!📆

✔️Winners announced February 18th

✔️MUST BE AN ACTIVE MEMBER OF USBGSD TO PARTICIPATE ♥️

🌴San Diego's Finest Cocktail Competition

SD, this is your time to shine!☀️

🏖We are celebrating the vibrant neighborhoods of San Diego and we want to hear your connection to the place you live.

How to Enter:

CLASSIC 🍸

-Submit a reel via Instagram

-Feel free to talk about your inspiration and why you chose which ingredients you did.

-Add a photo of your cocktail

-Your Caption should include:

   •The neighborhood you chose, and why you chose it

   •The reason you're in the USBG

   •The local distillery or ingredient(s) you used

    •Your full cocktail build

    •Any ingredients made from scratch

FLAIR 🍾

-Submit a reel via Instagram

-Clearly showcase your flair techniques

-Feel free to talk about your inspiration and why you chose which ingredients you did.

-Add a photo of your cocktail

-Your Caption should include:

   •The neighborhood you chose, and why you chose it

   •The reason you're in the USBG

   •The local distillery or ingredient(s) you used

    •Your full cocktail build

    •Any ingredients made from scratch

ALL ENTRIES MUST INCLUDE:

-Tag @USBGSD as a collaborator in your entry

- How you've incorporated the core values of Service. Integrity, tradition, sharing knowledge and camaraderie into your profession.

✔️DEADLINE IS FEBRUARY 6TH!📆

✔️Winners announced February 18th

✔️MUST BE AN ACTIVE MEMBER OF USBGSD TO PARTICIPATE ♥️

🌴San Diego's Finest Cocktail Competition

SD, this is your time to shine!☀️

🏖We are celebrating the vibrant neighborhoods of San Diego and we want to hear your connection to the place you live.

How to Enter:

CLASSIC 🍸

-Submit a reel via Instagram

-Feel free to talk about your inspiration and why you chose which ingredients you did.

-Add a photo of your cocktail

-Your Caption should include:

   •The neighborhood you chose, and why you chose it

   •The reason you're in the USBG

   •The local distillery or ingredient(s) you used

    •Your full cocktail build

    •Any ingredients made from scratch

FLAIR 🍾

-Submit a reel via Instagram

-Clearly showcase your flair techniques

-Feel free to talk about your inspiration and why you chose which ingredients you did.

-Add a photo of your cocktail

-Your Caption should include:

   •The neighborhood you chose, and why you chose it

   •The reason you're in the USBG

   •The local distillery or ingredient(s) you used

    •Your full cocktail build

    •Any ingredients made from scratch

ALL ENTRIES MUST INCLUDE:

-Tag @USBGSD as a collaborator in your entry

- How you've incorporated the core values of Service. Integrity, tradition, sharing knowledge and camaraderie into your profession.

✔️DEADLINE IS FEBRUARY 6TH!📆

✔️Winners announced February 18th

✔️MUST BE AN ACTIVE MEMBER OF USBGSD TO PARTICIPATE ♥️

🌴San Diego's Finest Cocktail Competition

SD, this is your time to shine!☀️

🏖We are celebrating the vibrant neighborhoods of San Diego and we want to hear your connection to the place you live.

How to Enter:

CLASSIC 🍸

-Submit a reel via Instagram

-Feel free to talk about your inspiration and why you chose which ingredients you did.

-Add a photo of your cocktail

-Your Caption should include:

   •The neighborhood you chose, and why you chose it

   •The reason you're in the USBG

   •The local distillery or ingredient(s) you used

    •Your full cocktail build

    •Any ingredients made from scratch

FLAIR 🍾

-Submit a reel via Instagram

-Clearly showcase your flair techniques

-Feel free to talk about your inspiration and why you chose which ingredients you did.

-Add a photo of your cocktail

-Your Caption should include:

   •The neighborhood you chose, and why you chose it

   •The reason you're in the USBG

   •The local distillery or ingredient(s) you used

    •Your full cocktail build

    •Any ingredients made from scratch

ALL ENTRIES MUST INCLUDE:

-Tag @USBGSD as a collaborator in your entry

- How you've incorporated the core values of Service. Integrity, tradition, sharing knowledge and camaraderie into your profession.

✔️DEADLINE IS FEBRUARY 6TH!📆

✔️Winners announced February 18th

✔️MUST BE AN ACTIVE MEMBER OF USBGSD TO PARTICIPATE ♥️

🌴San Diego's Finest Cocktail Competition

SD, this is your time to shine!☀️

🏖We are celebrating the vibrant neighborhoods of San Diego and we want to hear your connection to the place you live.

How to Enter:

CLASSIC 🍸

-Submit a reel via Instagram

-Feel free to talk about your inspiration and why you chose which ingredients you did.

-Add a photo of your cocktail

-Your Caption should include:

   •The neighborhood you chose, and why you chose it

   •The reason you're in the USBG

   •The local distillery or ingredient(s) you used

    •Your full cocktail build

    •Any ingredients made from scratch

FLAIR 🍾

-Submit a reel via Instagram

-Clearly showcase your flair techniques

-Feel free to talk about your inspiration and why you chose which ingredients you did.

-Add a photo of your cocktail

-Your Caption should include:

   •The neighborhood you chose, and why you chose it

   •The reason you're in the USBG

   •The local distillery or ingredient(s) you used

    •Your full cocktail build

    •Any ingredients made from scratch

ALL ENTRIES MUST INCLUDE:

-Tag @USBGSD as a collaborator in your entry

- How you've incorporated the core values of Service. Integrity, tradition, sharing knowledge and camaraderie into your profession.

✔️DEADLINE IS FEBRUARY 6TH!📆

✔️Winners announced February 18th

✔️MUST BE AN ACTIVE MEMBER OF USBGSD TO PARTICIPATE ♥️

🌴San Diego's Finest Cocktail Competition

SD, this is your time to shine!☀️

🏖We are celebrating the vibrant neighborhoods of San Diego and we want to hear your connection to the place you live.

How to Enter:

CLASSIC 🍸

-Submit a reel via Instagram

-Feel free to talk about your inspiration and why you chose which ingredients you did.

-Add a photo of your cocktail

-Your Caption should include:

   •The neighborhood you chose, and why you chose it

   •The reason you're in the USBG

   •The local distillery or ingredient(s) you used

    •Your full cocktail build

    •Any ingredients made from scratch

FLAIR 🍾

-Submit a reel via Instagram

-Clearly showcase your flair techniques

-Feel free to talk about your inspiration and why you chose which ingredients you did.

-Add a photo of your cocktail

-Your Caption should include:

   •The neighborhood you chose, and why you chose it

   •The reason you're in the USBG

   •The local distillery or ingredient(s) you used

    •Your full cocktail build

    •Any ingredients made from scratch

ALL ENTRIES MUST INCLUDE:

-Tag @USBGSD as a collaborator in your entry

- How you've incorporated the core values of Service. Integrity, tradition, sharing knowledge and camaraderie into your profession.

✔️DEADLINE IS FEBRUARY 6TH!📆

✔️Winners announced February 18th

✔️MUST BE AN ACTIVE MEMBER OF USBGSD TO PARTICIPATE ♥️

🌴San Diego's Finest Cocktail Competition

SD, this is your time to shine!☀️

🏖We are celebrating the vibrant neighborhoods of San Diego and we want to hear your connection to the place you live.

How to Enter:

CLASSIC 🍸

-Submit a reel via Instagram

-Feel free to talk about your inspiration and why you chose which ingredients you did.

-Add a photo of your cocktail

-Your Caption should include:

   •The neighborhood you chose, and why you chose it

   •The reason you're in the USBG

   •The local distillery or ingredient(s) you used

    •Your full cocktail build

    •Any ingredients made from scratch

FLAIR 🍾

-Submit a reel via Instagram

-Clearly showcase your flair techniques

-Feel free to talk about your inspiration and why you chose which ingredients you did.

-Add a photo of your cocktail

-Your Caption should include:

   •The neighborhood you chose, and why you chose it

   •The reason you're in the USBG

   •The local distillery or ingredient(s) you used

    •Your full cocktail build

    •Any ingredients made from scratch

ALL ENTRIES MUST INCLUDE:

-Tag @USBGSD as a collaborator in your entry

- How you've incorporated the core values of Service. Integrity, tradition, sharing knowledge and camaraderie into your profession.

✔️DEADLINE IS FEBRUARY 6TH!📆

✔️Winners announced February 18th

✔️MUST BE AN ACTIVE MEMBER OF USBGSD TO PARTICIPATE ♥️

🌴San Diego's Finest Cocktail Competition

SD, this is your time to shine!☀️

🏖We are celebrating the vibrant neighborhoods of San Diego and we want to hear your connection to the place you live.

How to Enter:

CLASSIC 🍸

-Submit a reel via Instagram

-Feel free to talk about your inspiration and why you chose which ingredients you did.

-Add a photo of your cocktail

-Your Caption should include:

   •The neighborhood you chose, and why you chose it

   •The reason you're in the USBG

   •The local distillery or ingredient(s) you used

    •Your full cocktail build

    •Any ingredients made from scratch

FLAIR 🍾

-Submit a reel via Instagram

-Clearly showcase your flair techniques

-Feel free to talk about your inspiration and why you chose which ingredients you did.

-Add a photo of your cocktail

-Your Caption should include:

   •The neighborhood you chose, and why you chose it

   •The reason you're in the USBG

   •The local distillery or ingredient(s) you used

    •Your full cocktail build

    •Any ingredients made from scratch

ALL ENTRIES MUST INCLUDE:

-Tag @USBGSD as a collaborator in your entry

- How you've incorporated the core values of Service. Integrity, tradition, sharing knowledge and camaraderie into your profession.

✔️DEADLINE IS FEBRUARY 6TH!📆

✔️Winners announced February 18th

✔️MUST BE AN ACTIVE MEMBER OF USBGSD TO PARTICIPATE ♥️