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KEEP HOLT STREET PLAZA FOR PEDESTRIANS!

🚶 🚲 🐕 ☕️

@cityofsydney has put forward a plan to reopen Holt with Devonshire Street to cars (AGAIN!)

Never mind the years of coping with the construction works (and public money) to close it to traffic and convert it into the beautiful and enjoyable pedestrian space that it is today… A rare and valued asset in our city.

We’re so keen to keep it the way it is: pedestrian, safe, enjoyed by and designed for people (not cars nor heavy vehicles).

Surely there are other options to help vehicle users and delivery drivers with traffic flow, while preserving this nice little corner of Surry Hills?

📣‼️💬

ℹ️ Learn more about this plan at:

cityofsydney.nsw.gov.au/proposed-works-maintenance/have-your-say-surry-hills-traffic-changes

💭 Have your say via in-page survey or:

sydneyyoursay@cityofsydney.nsw.gov.au

💬 And, if you feel like we do, email us, DM or leave a comment with your stories, experiences, and reasons why you’d like to keep this urban space just the way it is now. We’ll include it in our feedback submission to Council.

From little things…

🙏

KEEP HOLT STREET PLAZA FOR PEDESTRIANS!

🚶 🚲 🐕 ☕️

@cityofsydney has put forward a plan to reopen Holt with Devonshire Street to cars (AGAIN!)

Never mind the years of coping with the construction works (and public money) to close it to traffic and convert it into the beautiful and enjoyable pedestrian space that it is today… A rare and valued asset in our city.

We’re so keen to keep it the way it is: pedestrian, safe, enjoyed by and designed for people (not cars nor heavy vehicles).

Surely there are other options to help vehicle users and delivery drivers with traffic flow, while preserving this nice little corner of Surry Hills?

📣‼️💬

ℹ️ Learn more about this plan at:

cityofsydney.nsw.gov.au/proposed-works-maintenance/have-your-say-surry-hills-traffic-changes

💭 Have your say via in-page survey or:

sydneyyoursay@cityofsydney.nsw.gov.au

💬 And, if you feel like we do, email us, DM or leave a comment with your stories, experiences, and reasons why you’d like to keep this urban space just the way it is now. We’ll include it in our feedback submission to Council.

From little things…

🙏

KEEP HOLT STREET PLAZA FOR PEDESTRIANS!

🚶 🚲 🐕 ☕️

@cityofsydney has put forward a plan to reopen Holt with Devonshire Street to cars (AGAIN!)

Never mind the years of coping with the construction works (and public money) to close it to traffic and convert it into the beautiful and enjoyable pedestrian space that it is today… A rare and valued asset in our city.

We’re so keen to keep it the way it is: pedestrian, safe, enjoyed by and designed for people (not cars nor heavy vehicles).

Surely there are other options to help vehicle users and delivery drivers with traffic flow, while preserving this nice little corner of Surry Hills?

📣‼️💬

ℹ️ Learn more about this plan at:

cityofsydney.nsw.gov.au/proposed-works-maintenance/have-your-say-surry-hills-traffic-changes

💭 Have your say via in-page survey or:

sydneyyoursay@cityofsydney.nsw.gov.au

💬 And, if you feel like we do, email us, DM or leave a comment with your stories, experiences, and reasons why you’d like to keep this urban space just the way it is now. We’ll include it in our feedback submission to Council.

From little things…

🙏

KEEP HOLT STREET PLAZA FOR PEDESTRIANS!

🚶 🚲 🐕 ☕️

@cityofsydney has put forward a plan to reopen Holt with Devonshire Street to cars (AGAIN!)

Never mind the years of coping with the construction works (and public money) to close it to traffic and convert it into the beautiful and enjoyable pedestrian space that it is today… A rare and valued asset in our city.

We’re so keen to keep it the way it is: pedestrian, safe, enjoyed by and designed for people (not cars nor heavy vehicles).

Surely there are other options to help vehicle users and delivery drivers with traffic flow, while preserving this nice little corner of Surry Hills?

📣‼️💬

ℹ️ Learn more about this plan at:

cityofsydney.nsw.gov.au/proposed-works-maintenance/have-your-say-surry-hills-traffic-changes

💭 Have your say via in-page survey or:

sydneyyoursay@cityofsydney.nsw.gov.au

💬 And, if you feel like we do, email us, DM or leave a comment with your stories, experiences, and reasons why you’d like to keep this urban space just the way it is now. We’ll include it in our feedback submission to Council.

From little things…

🙏

KEEP HOLT STREET PLAZA FOR PEDESTRIANS!

🚶 🚲 🐕 ☕️

@cityofsydney has put forward a plan to reopen Holt with Devonshire Street to cars (AGAIN!)

Never mind the years of coping with the construction works (and public money) to close it to traffic and convert it into the beautiful and enjoyable pedestrian space that it is today… A rare and valued asset in our city.

We’re so keen to keep it the way it is: pedestrian, safe, enjoyed by and designed for people (not cars nor heavy vehicles).

Surely there are other options to help vehicle users and delivery drivers with traffic flow, while preserving this nice little corner of Surry Hills?

📣‼️💬

ℹ️ Learn more about this plan at:

cityofsydney.nsw.gov.au/proposed-works-maintenance/have-your-say-surry-hills-traffic-changes

💭 Have your say via in-page survey or:

sydneyyoursay@cityofsydney.nsw.gov.au

💬 And, if you feel like we do, email us, DM or leave a comment with your stories, experiences, and reasons why you’d like to keep this urban space just the way it is now. We’ll include it in our feedback submission to Council.

From little things…

🙏

KEEP HOLT STREET PLAZA FOR PEDESTRIANS!

🚶 🚲 🐕 ☕️

@cityofsydney has put forward a plan to reopen Holt with Devonshire Street to cars (AGAIN!)

Never mind the years of coping with the construction works (and public money) to close it to traffic and convert it into the beautiful and enjoyable pedestrian space that it is today… A rare and valued asset in our city.

We’re so keen to keep it the way it is: pedestrian, safe, enjoyed by and designed for people (not cars nor heavy vehicles).

Surely there are other options to help vehicle users and delivery drivers with traffic flow, while preserving this nice little corner of Surry Hills?

📣‼️💬

ℹ️ Learn more about this plan at:

cityofsydney.nsw.gov.au/proposed-works-maintenance/have-your-say-surry-hills-traffic-changes

💭 Have your say via in-page survey or:

sydneyyoursay@cityofsydney.nsw.gov.au

💬 And, if you feel like we do, email us, DM or leave a comment with your stories, experiences, and reasons why you’d like to keep this urban space just the way it is now. We’ll include it in our feedback submission to Council.

From little things…

🙏

KEEP HOLT STREET PLAZA FOR PEDESTRIANS!

🚶 🚲 🐕 ☕️

@cityofsydney has put forward a plan to reopen Holt with Devonshire Street to cars (AGAIN!)

Never mind the years of coping with the construction works (and public money) to close it to traffic and convert it into the beautiful and enjoyable pedestrian space that it is today… A rare and valued asset in our city.

We’re so keen to keep it the way it is: pedestrian, safe, enjoyed by and designed for people (not cars nor heavy vehicles).

Surely there are other options to help vehicle users and delivery drivers with traffic flow, while preserving this nice little corner of Surry Hills?

📣‼️💬

ℹ️ Learn more about this plan at:

cityofsydney.nsw.gov.au/proposed-works-maintenance/have-your-say-surry-hills-traffic-changes

💭 Have your say via in-page survey or:

sydneyyoursay@cityofsydney.nsw.gov.au

💬 And, if you feel like we do, email us, DM or leave a comment with your stories, experiences, and reasons why you’d like to keep this urban space just the way it is now. We’ll include it in our feedback submission to Council.

From little things…

🙏

KEEP HOLT STREET PLAZA FOR PEDESTRIANS!

🚶 🚲 🐕 ☕️

@cityofsydney has put forward a plan to reopen Holt with Devonshire Street to cars (AGAIN!)

Never mind the years of coping with the construction works (and public money) to close it to traffic and convert it into the beautiful and enjoyable pedestrian space that it is today… A rare and valued asset in our city.

We’re so keen to keep it the way it is: pedestrian, safe, enjoyed by and designed for people (not cars nor heavy vehicles).

Surely there are other options to help vehicle users and delivery drivers with traffic flow, while preserving this nice little corner of Surry Hills?

📣‼️💬

ℹ️ Learn more about this plan at:

cityofsydney.nsw.gov.au/proposed-works-maintenance/have-your-say-surry-hills-traffic-changes

💭 Have your say via in-page survey or:

sydneyyoursay@cityofsydney.nsw.gov.au

💬 And, if you feel like we do, email us, DM or leave a comment with your stories, experiences, and reasons why you’d like to keep this urban space just the way it is now. We’ll include it in our feedback submission to Council.

From little things…

🙏

KEEP HOLT STREET PLAZA FOR PEDESTRIANS!

🚶 🚲 🐕 ☕️

@cityofsydney has put forward a plan to reopen Holt with Devonshire Street to cars (AGAIN!)

Never mind the years of coping with the construction works (and public money) to close it to traffic and convert it into the beautiful and enjoyable pedestrian space that it is today… A rare and valued asset in our city.

We’re so keen to keep it the way it is: pedestrian, safe, enjoyed by and designed for people (not cars nor heavy vehicles).

Surely there are other options to help vehicle users and delivery drivers with traffic flow, while preserving this nice little corner of Surry Hills?

📣‼️💬

ℹ️ Learn more about this plan at:

cityofsydney.nsw.gov.au/proposed-works-maintenance/have-your-say-surry-hills-traffic-changes

💭 Have your say via in-page survey or:

sydneyyoursay@cityofsydney.nsw.gov.au

💬 And, if you feel like we do, email us, DM or leave a comment with your stories, experiences, and reasons why you’d like to keep this urban space just the way it is now. We’ll include it in our feedback submission to Council.

From little things…

🙏

[5/6] What do we do beyond beans?

We’ve always said we’re here to share exceptional coffees, but not in any possible way. We’ll only do it in a way that is fair and transparent with everyone involved, plus we’ll do our best to add value and challenge the status quo.

For example:

We only source “specialty” (a touchy and overused term these days) coffee through importers that pay transparently and (to our knowledge) above FOB and Fair Trade prices. Some, with forward contracts that bring certainty and compromise for both sides.

We also chose ABA certified home compostable packaging, even if it’s way more expensive than other options (but we think moving away from plastic is a good thing, even if the bags are not always composted right now).

We support BYO cups in the cafe with a discount (a less radical solution than slashing disposables straight up, but choosing to make less profit for the sake of less waste).

We donate 20 cents per bag sold (through our cafes and website) to social and environmental organisations; last financial year, the kitty went to Addi Road, Carbon Positive Australia, and Deadly Science.

We publish annual data reports, and we’re a certified B Corporation.

And a few other things that you can learn about at [https://samplecoffee.com.au/responsibility]

👁️

🪣

New HQ & roastery location coming up.

Guess where?

❤️‍🔥

As many of you may know, the @precinct75 redevelopment into apartments and new retail hub meant we had to relocate our roastery warehouse.

(The Pro Shop cafe is staying, though!)

This is not sudden news, but something we’ve had in the horizon for a couple of years. Maybe even since we first moved in on 2013. The plans to redevelop were always there.

So, yeah, it’s been uncertain and stressful at times (isn’t it always?), but we’ve finally found a new home. And we’re super happy with it.

Do you already know where?

♾️

Kop kun ká 🙏

A few moments from a very last-minute trip to @worldofcoffeeasia 2026.

Thanks to Bo & Praew @kaizencoffeeco @kaizenespresso for the forever hospitality. By now we consider ourselves proud adopted neighbours in Thong Lo.

Grateful too for the new friends we made (Japolocos, Fern’s family, Alvin’s school mate, Rod, Titis, etc.) and the old friends we got to see more of (Mark, Ploy, Samadool super team, Rattana, Tim, Dianita and Carlos from Cofinet, Paul Diggy’s, surely more were forgetting now).

Tokyo next year, you say?

😏

Kop kun ká 🙏

A few moments from a very last-minute trip to @worldofcoffeeasia 2026.

Thanks to Bo & Praew @kaizencoffeeco @kaizenespresso for the forever hospitality. By now we consider ourselves proud adopted neighbours in Thong Lo.

Grateful too for the new friends we made (Japolocos, Fern’s family, Alvin’s school mate, Rod, Titis, etc.) and the old friends we got to see more of (Mark, Ploy, Samadool super team, Rattana, Tim, Dianita and Carlos from Cofinet, Paul Diggy’s, surely more were forgetting now).

Tokyo next year, you say?

😏

Kop kun ká 🙏

A few moments from a very last-minute trip to @worldofcoffeeasia 2026.

Thanks to Bo & Praew @kaizencoffeeco @kaizenespresso for the forever hospitality. By now we consider ourselves proud adopted neighbours in Thong Lo.

Grateful too for the new friends we made (Japolocos, Fern’s family, Alvin’s school mate, Rod, Titis, etc.) and the old friends we got to see more of (Mark, Ploy, Samadool super team, Rattana, Tim, Dianita and Carlos from Cofinet, Paul Diggy’s, surely more were forgetting now).

Tokyo next year, you say?

😏

Kop kun ká 🙏

A few moments from a very last-minute trip to @worldofcoffeeasia 2026.

Thanks to Bo & Praew @kaizencoffeeco @kaizenespresso for the forever hospitality. By now we consider ourselves proud adopted neighbours in Thong Lo.

Grateful too for the new friends we made (Japolocos, Fern’s family, Alvin’s school mate, Rod, Titis, etc.) and the old friends we got to see more of (Mark, Ploy, Samadool super team, Rattana, Tim, Dianita and Carlos from Cofinet, Paul Diggy’s, surely more were forgetting now).

Tokyo next year, you say?

😏

Kop kun ká 🙏

A few moments from a very last-minute trip to @worldofcoffeeasia 2026.

Thanks to Bo & Praew @kaizencoffeeco @kaizenespresso for the forever hospitality. By now we consider ourselves proud adopted neighbours in Thong Lo.

Grateful too for the new friends we made (Japolocos, Fern’s family, Alvin’s school mate, Rod, Titis, etc.) and the old friends we got to see more of (Mark, Ploy, Samadool super team, Rattana, Tim, Dianita and Carlos from Cofinet, Paul Diggy’s, surely more were forgetting now).

Tokyo next year, you say?

😏

Kop kun ká 🙏

A few moments from a very last-minute trip to @worldofcoffeeasia 2026.

Thanks to Bo & Praew @kaizencoffeeco @kaizenespresso for the forever hospitality. By now we consider ourselves proud adopted neighbours in Thong Lo.

Grateful too for the new friends we made (Japolocos, Fern’s family, Alvin’s school mate, Rod, Titis, etc.) and the old friends we got to see more of (Mark, Ploy, Samadool super team, Rattana, Tim, Dianita and Carlos from Cofinet, Paul Diggy’s, surely more were forgetting now).

Tokyo next year, you say?

😏

Kop kun ká 🙏

A few moments from a very last-minute trip to @worldofcoffeeasia 2026.

Thanks to Bo & Praew @kaizencoffeeco @kaizenespresso for the forever hospitality. By now we consider ourselves proud adopted neighbours in Thong Lo.

Grateful too for the new friends we made (Japolocos, Fern’s family, Alvin’s school mate, Rod, Titis, etc.) and the old friends we got to see more of (Mark, Ploy, Samadool super team, Rattana, Tim, Dianita and Carlos from Cofinet, Paul Diggy’s, surely more were forgetting now).

Tokyo next year, you say?

😏

Kop kun ká 🙏

A few moments from a very last-minute trip to @worldofcoffeeasia 2026.

Thanks to Bo & Praew @kaizencoffeeco @kaizenespresso for the forever hospitality. By now we consider ourselves proud adopted neighbours in Thong Lo.

Grateful too for the new friends we made (Japolocos, Fern’s family, Alvin’s school mate, Rod, Titis, etc.) and the old friends we got to see more of (Mark, Ploy, Samadool super team, Rattana, Tim, Dianita and Carlos from Cofinet, Paul Diggy’s, surely more were forgetting now).

Tokyo next year, you say?

😏

Kop kun ká 🙏

A few moments from a very last-minute trip to @worldofcoffeeasia 2026.

Thanks to Bo & Praew @kaizencoffeeco @kaizenespresso for the forever hospitality. By now we consider ourselves proud adopted neighbours in Thong Lo.

Grateful too for the new friends we made (Japolocos, Fern’s family, Alvin’s school mate, Rod, Titis, etc.) and the old friends we got to see more of (Mark, Ploy, Samadool super team, Rattana, Tim, Dianita and Carlos from Cofinet, Paul Diggy’s, surely more were forgetting now).

Tokyo next year, you say?

😏

Kop kun ká 🙏

A few moments from a very last-minute trip to @worldofcoffeeasia 2026.

Thanks to Bo & Praew @kaizencoffeeco @kaizenespresso for the forever hospitality. By now we consider ourselves proud adopted neighbours in Thong Lo.

Grateful too for the new friends we made (Japolocos, Fern’s family, Alvin’s school mate, Rod, Titis, etc.) and the old friends we got to see more of (Mark, Ploy, Samadool super team, Rattana, Tim, Dianita and Carlos from Cofinet, Paul Diggy’s, surely more were forgetting now).

Tokyo next year, you say?

😏

Kop kun ká 🙏

A few moments from a very last-minute trip to @worldofcoffeeasia 2026.

Thanks to Bo & Praew @kaizencoffeeco @kaizenespresso for the forever hospitality. By now we consider ourselves proud adopted neighbours in Thong Lo.

Grateful too for the new friends we made (Japolocos, Fern’s family, Alvin’s school mate, Rod, Titis, etc.) and the old friends we got to see more of (Mark, Ploy, Samadool super team, Rattana, Tim, Dianita and Carlos from Cofinet, Paul Diggy’s, surely more were forgetting now).

Tokyo next year, you say?

😏

Kop kun ká 🙏

A few moments from a very last-minute trip to @worldofcoffeeasia 2026.

Thanks to Bo & Praew @kaizencoffeeco @kaizenespresso for the forever hospitality. By now we consider ourselves proud adopted neighbours in Thong Lo.

Grateful too for the new friends we made (Japolocos, Fern’s family, Alvin’s school mate, Rod, Titis, etc.) and the old friends we got to see more of (Mark, Ploy, Samadool super team, Rattana, Tim, Dianita and Carlos from Cofinet, Paul Diggy’s, surely more were forgetting now).

Tokyo next year, you say?

😏

Kop kun ká 🙏

A few moments from a very last-minute trip to @worldofcoffeeasia 2026.

Thanks to Bo & Praew @kaizencoffeeco @kaizenespresso for the forever hospitality. By now we consider ourselves proud adopted neighbours in Thong Lo.

Grateful too for the new friends we made (Japolocos, Fern’s family, Alvin’s school mate, Rod, Titis, etc.) and the old friends we got to see more of (Mark, Ploy, Samadool super team, Rattana, Tim, Dianita and Carlos from Cofinet, Paul Diggy’s, surely more were forgetting now).

Tokyo next year, you say?

😏

Kop kun ká 🙏

A few moments from a very last-minute trip to @worldofcoffeeasia 2026.

Thanks to Bo & Praew @kaizencoffeeco @kaizenespresso for the forever hospitality. By now we consider ourselves proud adopted neighbours in Thong Lo.

Grateful too for the new friends we made (Japolocos, Fern’s family, Alvin’s school mate, Rod, Titis, etc.) and the old friends we got to see more of (Mark, Ploy, Samadool super team, Rattana, Tim, Dianita and Carlos from Cofinet, Paul Diggy’s, surely more were forgetting now).

Tokyo next year, you say?

😏

Kop kun ká 🙏

A few moments from a very last-minute trip to @worldofcoffeeasia 2026.

Thanks to Bo & Praew @kaizencoffeeco @kaizenespresso for the forever hospitality. By now we consider ourselves proud adopted neighbours in Thong Lo.

Grateful too for the new friends we made (Japolocos, Fern’s family, Alvin’s school mate, Rod, Titis, etc.) and the old friends we got to see more of (Mark, Ploy, Samadool super team, Rattana, Tim, Dianita and Carlos from Cofinet, Paul Diggy’s, surely more were forgetting now).

Tokyo next year, you say?

😏

Kop kun ká 🙏

A few moments from a very last-minute trip to @worldofcoffeeasia 2026.

Thanks to Bo & Praew @kaizencoffeeco @kaizenespresso for the forever hospitality. By now we consider ourselves proud adopted neighbours in Thong Lo.

Grateful too for the new friends we made (Japolocos, Fern’s family, Alvin’s school mate, Rod, Titis, etc.) and the old friends we got to see more of (Mark, Ploy, Samadool super team, Rattana, Tim, Dianita and Carlos from Cofinet, Paul Diggy’s, surely more were forgetting now).

Tokyo next year, you say?

😏

Kop kun ká 🙏

A few moments from a very last-minute trip to @worldofcoffeeasia 2026.

Thanks to Bo & Praew @kaizencoffeeco @kaizenespresso for the forever hospitality. By now we consider ourselves proud adopted neighbours in Thong Lo.

Grateful too for the new friends we made (Japolocos, Fern’s family, Alvin’s school mate, Rod, Titis, etc.) and the old friends we got to see more of (Mark, Ploy, Samadool super team, Rattana, Tim, Dianita and Carlos from Cofinet, Paul Diggy’s, surely more were forgetting now).

Tokyo next year, you say?

😏

Kop kun ká 🙏

A few moments from a very last-minute trip to @worldofcoffeeasia 2026.

Thanks to Bo & Praew @kaizencoffeeco @kaizenespresso for the forever hospitality. By now we consider ourselves proud adopted neighbours in Thong Lo.

Grateful too for the new friends we made (Japolocos, Fern’s family, Alvin’s school mate, Rod, Titis, etc.) and the old friends we got to see more of (Mark, Ploy, Samadool super team, Rattana, Tim, Dianita and Carlos from Cofinet, Paul Diggy’s, surely more were forgetting now).

Tokyo next year, you say?

😏

Kop kun ká 🙏

A few moments from a very last-minute trip to @worldofcoffeeasia 2026.

Thanks to Bo & Praew @kaizencoffeeco @kaizenespresso for the forever hospitality. By now we consider ourselves proud adopted neighbours in Thong Lo.

Grateful too for the new friends we made (Japolocos, Fern’s family, Alvin’s school mate, Rod, Titis, etc.) and the old friends we got to see more of (Mark, Ploy, Samadool super team, Rattana, Tim, Dianita and Carlos from Cofinet, Paul Diggy’s, surely more were forgetting now).

Tokyo next year, you say?

😏

Kop kun ká 🙏

A few moments from a very last-minute trip to @worldofcoffeeasia 2026.

Thanks to Bo & Praew @kaizencoffeeco @kaizenespresso for the forever hospitality. By now we consider ourselves proud adopted neighbours in Thong Lo.

Grateful too for the new friends we made (Japolocos, Fern’s family, Alvin’s school mate, Rod, Titis, etc.) and the old friends we got to see more of (Mark, Ploy, Samadool super team, Rattana, Tim, Dianita and Carlos from Cofinet, Paul Diggy’s, surely more were forgetting now).

Tokyo next year, you say?

😏

This is Paola Trujillo in our roastery, last March.

And that is Paola Trujillo’s washed Typica on our shelves, today and for the next couple of weeks.

💙

It’s rare to share a coffee with a producer in your own home, so this felt very special.

We chatted about all things, she’s lovely and super welcoming. The one thing that stuck with us (because it makes total sense when you try Paola’s delicious coffee) is her very personal and strict approach during the drying stage. She puts a lot of care and intention into it so that it happens in controlled conditions, as this will be a major factor in the flavour profile quality and shelf life span.

Paola studied chemical engineering, so go figure…

👩‍🔬

Right now, and for the next 2-3 weeks, we have up for retail a washed Typica from her latest harvest that is super clean and lively.

But don’t take our word for it.

Take the lit-up faces of most of those who tried it in our bar takeover at Cofinet’s @worldofcoffeeasia booth. Passersby weren’t expecting this, let’s say finesse, which matched (if not overtook) the other Colombian Gesha we were brewing. Both sold out, by the way.

Anyway, so good to have you here Paola. 🙏and you, please have a try.

This is Paola Trujillo in our roastery, last March.

And that is Paola Trujillo’s washed Typica on our shelves, today and for the next couple of weeks.

💙

It’s rare to share a coffee with a producer in your own home, so this felt very special.

We chatted about all things, she’s lovely and super welcoming. The one thing that stuck with us (because it makes total sense when you try Paola’s delicious coffee) is her very personal and strict approach during the drying stage. She puts a lot of care and intention into it so that it happens in controlled conditions, as this will be a major factor in the flavour profile quality and shelf life span.

Paola studied chemical engineering, so go figure…

👩‍🔬

Right now, and for the next 2-3 weeks, we have up for retail a washed Typica from her latest harvest that is super clean and lively.

But don’t take our word for it.

Take the lit-up faces of most of those who tried it in our bar takeover at Cofinet’s @worldofcoffeeasia booth. Passersby weren’t expecting this, let’s say finesse, which matched (if not overtook) the other Colombian Gesha we were brewing. Both sold out, by the way.

Anyway, so good to have you here Paola. 🙏and you, please have a try.

This is Paola Trujillo in our roastery, last March.

And that is Paola Trujillo’s washed Typica on our shelves, today and for the next couple of weeks.

💙

It’s rare to share a coffee with a producer in your own home, so this felt very special.

We chatted about all things, she’s lovely and super welcoming. The one thing that stuck with us (because it makes total sense when you try Paola’s delicious coffee) is her very personal and strict approach during the drying stage. She puts a lot of care and intention into it so that it happens in controlled conditions, as this will be a major factor in the flavour profile quality and shelf life span.

Paola studied chemical engineering, so go figure…

👩‍🔬

Right now, and for the next 2-3 weeks, we have up for retail a washed Typica from her latest harvest that is super clean and lively.

But don’t take our word for it.

Take the lit-up faces of most of those who tried it in our bar takeover at Cofinet’s @worldofcoffeeasia booth. Passersby weren’t expecting this, let’s say finesse, which matched (if not overtook) the other Colombian Gesha we were brewing. Both sold out, by the way.

Anyway, so good to have you here Paola. 🙏and you, please have a try.

This is Paola Trujillo in our roastery, last March.

And that is Paola Trujillo’s washed Typica on our shelves, today and for the next couple of weeks.

💙

It’s rare to share a coffee with a producer in your own home, so this felt very special.

We chatted about all things, she’s lovely and super welcoming. The one thing that stuck with us (because it makes total sense when you try Paola’s delicious coffee) is her very personal and strict approach during the drying stage. She puts a lot of care and intention into it so that it happens in controlled conditions, as this will be a major factor in the flavour profile quality and shelf life span.

Paola studied chemical engineering, so go figure…

👩‍🔬

Right now, and for the next 2-3 weeks, we have up for retail a washed Typica from her latest harvest that is super clean and lively.

But don’t take our word for it.

Take the lit-up faces of most of those who tried it in our bar takeover at Cofinet’s @worldofcoffeeasia booth. Passersby weren’t expecting this, let’s say finesse, which matched (if not overtook) the other Colombian Gesha we were brewing. Both sold out, by the way.

Anyway, so good to have you here Paola. 🙏and you, please have a try.

Even moody days have a bit of colour here at Surry.

🫶🌲💙

Even moody days have a bit of colour here at Surry.

🫶🌲💙

Even moody days have a bit of colour here at Surry.

🫶🌲💙

Even moody days have a bit of colour here at Surry.

🫶🌲💙

Even moody days have a bit of colour here at Surry.

🫶🌲💙

Even moody days have a bit of colour here at Surry.

🫶🌲💙

Even moody days have a bit of colour here at Surry.

🫶🌲💙

Even moody days have a bit of colour here at Surry.

🫶🌲💙

Let’s meet at @worldofcoffeeasia 🤝

UPDATE: brewing today Friday 8 at the @eversyshq booth from 10 to 11.30 AM.

A bit of a last minute thing – so much so that we’re finalising collabs and making this post right in the sky, in a plane full of coffee people ✈️ ☕️

Find us in the @cofi_net stand for some VS brewing, plus a wind down ‘after party’ on Sunday at @kaizencoffeetogo where we can drink delicious coffee and have a nice chat.

Also, our beans will be kindly shared at @diggydooscoffee booth alongside many Aussie favourites in their daily Australian cupping sessions.

All details are in the slides, check this caption for other additions and updates. (Hit us up if we can get on board something else. Keen.)

See you there?!

Kop kun ká 🙏

Let’s meet at @worldofcoffeeasia 🤝

UPDATE: brewing today Friday 8 at the @eversyshq booth from 10 to 11.30 AM.

A bit of a last minute thing – so much so that we’re finalising collabs and making this post right in the sky, in a plane full of coffee people ✈️ ☕️

Find us in the @cofi_net stand for some VS brewing, plus a wind down ‘after party’ on Sunday at @kaizencoffeetogo where we can drink delicious coffee and have a nice chat.

Also, our beans will be kindly shared at @diggydooscoffee booth alongside many Aussie favourites in their daily Australian cupping sessions.

All details are in the slides, check this caption for other additions and updates. (Hit us up if we can get on board something else. Keen.)

See you there?!

Kop kun ká 🙏

Let’s meet at @worldofcoffeeasia 🤝

UPDATE: brewing today Friday 8 at the @eversyshq booth from 10 to 11.30 AM.

A bit of a last minute thing – so much so that we’re finalising collabs and making this post right in the sky, in a plane full of coffee people ✈️ ☕️

Find us in the @cofi_net stand for some VS brewing, plus a wind down ‘after party’ on Sunday at @kaizencoffeetogo where we can drink delicious coffee and have a nice chat.

Also, our beans will be kindly shared at @diggydooscoffee booth alongside many Aussie favourites in their daily Australian cupping sessions.

All details are in the slides, check this caption for other additions and updates. (Hit us up if we can get on board something else. Keen.)

See you there?!

Kop kun ká 🙏

Let’s meet at @worldofcoffeeasia 🤝

UPDATE: brewing today Friday 8 at the @eversyshq booth from 10 to 11.30 AM.

A bit of a last minute thing – so much so that we’re finalising collabs and making this post right in the sky, in a plane full of coffee people ✈️ ☕️

Find us in the @cofi_net stand for some VS brewing, plus a wind down ‘after party’ on Sunday at @kaizencoffeetogo where we can drink delicious coffee and have a nice chat.

Also, our beans will be kindly shared at @diggydooscoffee booth alongside many Aussie favourites in their daily Australian cupping sessions.

All details are in the slides, check this caption for other additions and updates. (Hit us up if we can get on board something else. Keen.)

See you there?!

Kop kun ká 🙏

Let’s meet at @worldofcoffeeasia 🤝

UPDATE: brewing today Friday 8 at the @eversyshq booth from 10 to 11.30 AM.

A bit of a last minute thing – so much so that we’re finalising collabs and making this post right in the sky, in a plane full of coffee people ✈️ ☕️

Find us in the @cofi_net stand for some VS brewing, plus a wind down ‘after party’ on Sunday at @kaizencoffeetogo where we can drink delicious coffee and have a nice chat.

Also, our beans will be kindly shared at @diggydooscoffee booth alongside many Aussie favourites in their daily Australian cupping sessions.

All details are in the slides, check this caption for other additions and updates. (Hit us up if we can get on board something else. Keen.)

See you there?!

Kop kun ká 🙏

Lately in the Sample Coffee universe...

🤯

We’ve been quieter than normal around here, and the only reason for that is that there’s A LOT going on. Year of the fire horse, no kidding.

If you haven’t missed the snippets we’ve shared on our stories and IRL, here’s the roundup:

𝙎𝙪𝙧𝙧𝙮 𝙃𝙞𝙡𝙡𝙨 𝙣𝙚𝙬 𝙗𝙖𝙧𝙨𝙚𝙩𝙪𝙥

The renovations are not fully complete yet (new joinery, splashback, and menu board still missing), but the star of the show is already in: a new bar (built by @defy_design) that we’ve literally and physically raised to fit a second fridge (for cold tap drinks), more underbench storage space (so it all looks nice and clean), and two brand new machines: a Swiss @eversyshq for most our milk drinks, and a @lamarzoccoau Leva for the VS espressos. And maybe more...

𝙉𝙤 𝙢𝙤𝙧𝙚 𝙛𝙤𝙤𝙙 𝙢𝙚𝙣𝙪 𝙖𝙩 𝙎𝙩 𝙋𝙚𝙩𝙚𝙧𝙨

The redevelopment of @precinct75 is reclaiming our kitchen and roastery space, but not the cafe itself. This means that our Sample Coffee Pro Shop will keep serving coffee, tea, other drinks, and pastries during our usual opening hours.

𝙉𝙚𝙬 𝙧𝙤𝙖𝙨𝙩𝙚𝙧𝙮 𝙘𝙤𝙢𝙞𝙣𝙜 𝙪𝙥

That’s right, and we’ll be happy to tell you more about it when we’re ready for it. But, if you have eagle eyes and live in the Inner West, you may already know something...

𝙒𝙚𝙗𝙨𝙞𝙩𝙚 𝙪𝙥𝙜𝙧𝙖𝙙𝙚𝙨

We’ve been working on them for a little while now. Do you have any feedback, wishes, or requests that we can add before we softly launch sometime soon? Let us know, we’re (always) all ears.

𝙏𝙝𝙚 𝙨𝙖𝙢𝙚 𝙥𝙚𝙤𝙥𝙡𝙚 𝙖𝙣𝙙 𝙙𝙚𝙡𝙞𝙘𝙞𝙤𝙪𝙨 𝙘𝙤𝙛𝙛𝙚𝙚

Heaps of changes indeed, but we’re still the same team striving for the same product and service. Proudly independent, intentionally small, transparency and quality-driven. Coffee heads, really.

🐎 🔥

Don’t run, gallop!

Lately in the Sample Coffee universe...

🤯

We’ve been quieter than normal around here, and the only reason for that is that there’s A LOT going on. Year of the fire horse, no kidding.

If you haven’t missed the snippets we’ve shared on our stories and IRL, here’s the roundup:

𝙎𝙪𝙧𝙧𝙮 𝙃𝙞𝙡𝙡𝙨 𝙣𝙚𝙬 𝙗𝙖𝙧𝙨𝙚𝙩𝙪𝙥

The renovations are not fully complete yet (new joinery, splashback, and menu board still missing), but the star of the show is already in: a new bar (built by @defy_design) that we’ve literally and physically raised to fit a second fridge (for cold tap drinks), more underbench storage space (so it all looks nice and clean), and two brand new machines: a Swiss @eversyshq for most our milk drinks, and a @lamarzoccoau Leva for the VS espressos. And maybe more...

𝙉𝙤 𝙢𝙤𝙧𝙚 𝙛𝙤𝙤𝙙 𝙢𝙚𝙣𝙪 𝙖𝙩 𝙎𝙩 𝙋𝙚𝙩𝙚𝙧𝙨

The redevelopment of @precinct75 is reclaiming our kitchen and roastery space, but not the cafe itself. This means that our Sample Coffee Pro Shop will keep serving coffee, tea, other drinks, and pastries during our usual opening hours.

𝙉𝙚𝙬 𝙧𝙤𝙖𝙨𝙩𝙚𝙧𝙮 𝙘𝙤𝙢𝙞𝙣𝙜 𝙪𝙥

That’s right, and we’ll be happy to tell you more about it when we’re ready for it. But, if you have eagle eyes and live in the Inner West, you may already know something...

𝙒𝙚𝙗𝙨𝙞𝙩𝙚 𝙪𝙥𝙜𝙧𝙖𝙙𝙚𝙨

We’ve been working on them for a little while now. Do you have any feedback, wishes, or requests that we can add before we softly launch sometime soon? Let us know, we’re (always) all ears.

𝙏𝙝𝙚 𝙨𝙖𝙢𝙚 𝙥𝙚𝙤𝙥𝙡𝙚 𝙖𝙣𝙙 𝙙𝙚𝙡𝙞𝙘𝙞𝙤𝙪𝙨 𝙘𝙤𝙛𝙛𝙚𝙚

Heaps of changes indeed, but we’re still the same team striving for the same product and service. Proudly independent, intentionally small, transparency and quality-driven. Coffee heads, really.

🐎 🔥

Don’t run, gallop!

Lately in the Sample Coffee universe...

🤯

We’ve been quieter than normal around here, and the only reason for that is that there’s A LOT going on. Year of the fire horse, no kidding.

If you haven’t missed the snippets we’ve shared on our stories and IRL, here’s the roundup:

𝙎𝙪𝙧𝙧𝙮 𝙃𝙞𝙡𝙡𝙨 𝙣𝙚𝙬 𝙗𝙖𝙧𝙨𝙚𝙩𝙪𝙥

The renovations are not fully complete yet (new joinery, splashback, and menu board still missing), but the star of the show is already in: a new bar (built by @defy_design) that we’ve literally and physically raised to fit a second fridge (for cold tap drinks), more underbench storage space (so it all looks nice and clean), and two brand new machines: a Swiss @eversyshq for most our milk drinks, and a @lamarzoccoau Leva for the VS espressos. And maybe more...

𝙉𝙤 𝙢𝙤𝙧𝙚 𝙛𝙤𝙤𝙙 𝙢𝙚𝙣𝙪 𝙖𝙩 𝙎𝙩 𝙋𝙚𝙩𝙚𝙧𝙨

The redevelopment of @precinct75 is reclaiming our kitchen and roastery space, but not the cafe itself. This means that our Sample Coffee Pro Shop will keep serving coffee, tea, other drinks, and pastries during our usual opening hours.

𝙉𝙚𝙬 𝙧𝙤𝙖𝙨𝙩𝙚𝙧𝙮 𝙘𝙤𝙢𝙞𝙣𝙜 𝙪𝙥

That’s right, and we’ll be happy to tell you more about it when we’re ready for it. But, if you have eagle eyes and live in the Inner West, you may already know something...

𝙒𝙚𝙗𝙨𝙞𝙩𝙚 𝙪𝙥𝙜𝙧𝙖𝙙𝙚𝙨

We’ve been working on them for a little while now. Do you have any feedback, wishes, or requests that we can add before we softly launch sometime soon? Let us know, we’re (always) all ears.

𝙏𝙝𝙚 𝙨𝙖𝙢𝙚 𝙥𝙚𝙤𝙥𝙡𝙚 𝙖𝙣𝙙 𝙙𝙚𝙡𝙞𝙘𝙞𝙤𝙪𝙨 𝙘𝙤𝙛𝙛𝙚𝙚

Heaps of changes indeed, but we’re still the same team striving for the same product and service. Proudly independent, intentionally small, transparency and quality-driven. Coffee heads, really.

🐎 🔥

Don’t run, gallop!

Lately in the Sample Coffee universe...

🤯

We’ve been quieter than normal around here, and the only reason for that is that there’s A LOT going on. Year of the fire horse, no kidding.

If you haven’t missed the snippets we’ve shared on our stories and IRL, here’s the roundup:

𝙎𝙪𝙧𝙧𝙮 𝙃𝙞𝙡𝙡𝙨 𝙣𝙚𝙬 𝙗𝙖𝙧𝙨𝙚𝙩𝙪𝙥

The renovations are not fully complete yet (new joinery, splashback, and menu board still missing), but the star of the show is already in: a new bar (built by @defy_design) that we’ve literally and physically raised to fit a second fridge (for cold tap drinks), more underbench storage space (so it all looks nice and clean), and two brand new machines: a Swiss @eversyshq for most our milk drinks, and a @lamarzoccoau Leva for the VS espressos. And maybe more...

𝙉𝙤 𝙢𝙤𝙧𝙚 𝙛𝙤𝙤𝙙 𝙢𝙚𝙣𝙪 𝙖𝙩 𝙎𝙩 𝙋𝙚𝙩𝙚𝙧𝙨

The redevelopment of @precinct75 is reclaiming our kitchen and roastery space, but not the cafe itself. This means that our Sample Coffee Pro Shop will keep serving coffee, tea, other drinks, and pastries during our usual opening hours.

𝙉𝙚𝙬 𝙧𝙤𝙖𝙨𝙩𝙚𝙧𝙮 𝙘𝙤𝙢𝙞𝙣𝙜 𝙪𝙥

That’s right, and we’ll be happy to tell you more about it when we’re ready for it. But, if you have eagle eyes and live in the Inner West, you may already know something...

𝙒𝙚𝙗𝙨𝙞𝙩𝙚 𝙪𝙥𝙜𝙧𝙖𝙙𝙚𝙨

We’ve been working on them for a little while now. Do you have any feedback, wishes, or requests that we can add before we softly launch sometime soon? Let us know, we’re (always) all ears.

𝙏𝙝𝙚 𝙨𝙖𝙢𝙚 𝙥𝙚𝙤𝙥𝙡𝙚 𝙖𝙣𝙙 𝙙𝙚𝙡𝙞𝙘𝙞𝙤𝙪𝙨 𝙘𝙤𝙛𝙛𝙚𝙚

Heaps of changes indeed, but we’re still the same team striving for the same product and service. Proudly independent, intentionally small, transparency and quality-driven. Coffee heads, really.

🐎 🔥

Don’t run, gallop!

Lately in the Sample Coffee universe...

🤯

We’ve been quieter than normal around here, and the only reason for that is that there’s A LOT going on. Year of the fire horse, no kidding.

If you haven’t missed the snippets we’ve shared on our stories and IRL, here’s the roundup:

𝙎𝙪𝙧𝙧𝙮 𝙃𝙞𝙡𝙡𝙨 𝙣𝙚𝙬 𝙗𝙖𝙧𝙨𝙚𝙩𝙪𝙥

The renovations are not fully complete yet (new joinery, splashback, and menu board still missing), but the star of the show is already in: a new bar (built by @defy_design) that we’ve literally and physically raised to fit a second fridge (for cold tap drinks), more underbench storage space (so it all looks nice and clean), and two brand new machines: a Swiss @eversyshq for most our milk drinks, and a @lamarzoccoau Leva for the VS espressos. And maybe more...

𝙉𝙤 𝙢𝙤𝙧𝙚 𝙛𝙤𝙤𝙙 𝙢𝙚𝙣𝙪 𝙖𝙩 𝙎𝙩 𝙋𝙚𝙩𝙚𝙧𝙨

The redevelopment of @precinct75 is reclaiming our kitchen and roastery space, but not the cafe itself. This means that our Sample Coffee Pro Shop will keep serving coffee, tea, other drinks, and pastries during our usual opening hours.

𝙉𝙚𝙬 𝙧𝙤𝙖𝙨𝙩𝙚𝙧𝙮 𝙘𝙤𝙢𝙞𝙣𝙜 𝙪𝙥

That’s right, and we’ll be happy to tell you more about it when we’re ready for it. But, if you have eagle eyes and live in the Inner West, you may already know something...

𝙒𝙚𝙗𝙨𝙞𝙩𝙚 𝙪𝙥𝙜𝙧𝙖𝙙𝙚𝙨

We’ve been working on them for a little while now. Do you have any feedback, wishes, or requests that we can add before we softly launch sometime soon? Let us know, we’re (always) all ears.

𝙏𝙝𝙚 𝙨𝙖𝙢𝙚 𝙥𝙚𝙤𝙥𝙡𝙚 𝙖𝙣𝙙 𝙙𝙚𝙡𝙞𝙘𝙞𝙤𝙪𝙨 𝙘𝙤𝙛𝙛𝙚𝙚

Heaps of changes indeed, but we’re still the same team striving for the same product and service. Proudly independent, intentionally small, transparency and quality-driven. Coffee heads, really.

🐎 🔥

Don’t run, gallop!

Lately in the Sample Coffee universe...

🤯

We’ve been quieter than normal around here, and the only reason for that is that there’s A LOT going on. Year of the fire horse, no kidding.

If you haven’t missed the snippets we’ve shared on our stories and IRL, here’s the roundup:

𝙎𝙪𝙧𝙧𝙮 𝙃𝙞𝙡𝙡𝙨 𝙣𝙚𝙬 𝙗𝙖𝙧𝙨𝙚𝙩𝙪𝙥

The renovations are not fully complete yet (new joinery, splashback, and menu board still missing), but the star of the show is already in: a new bar (built by @defy_design) that we’ve literally and physically raised to fit a second fridge (for cold tap drinks), more underbench storage space (so it all looks nice and clean), and two brand new machines: a Swiss @eversyshq for most our milk drinks, and a @lamarzoccoau Leva for the VS espressos. And maybe more...

𝙉𝙤 𝙢𝙤𝙧𝙚 𝙛𝙤𝙤𝙙 𝙢𝙚𝙣𝙪 𝙖𝙩 𝙎𝙩 𝙋𝙚𝙩𝙚𝙧𝙨

The redevelopment of @precinct75 is reclaiming our kitchen and roastery space, but not the cafe itself. This means that our Sample Coffee Pro Shop will keep serving coffee, tea, other drinks, and pastries during our usual opening hours.

𝙉𝙚𝙬 𝙧𝙤𝙖𝙨𝙩𝙚𝙧𝙮 𝙘𝙤𝙢𝙞𝙣𝙜 𝙪𝙥

That’s right, and we’ll be happy to tell you more about it when we’re ready for it. But, if you have eagle eyes and live in the Inner West, you may already know something...

𝙒𝙚𝙗𝙨𝙞𝙩𝙚 𝙪𝙥𝙜𝙧𝙖𝙙𝙚𝙨

We’ve been working on them for a little while now. Do you have any feedback, wishes, or requests that we can add before we softly launch sometime soon? Let us know, we’re (always) all ears.

𝙏𝙝𝙚 𝙨𝙖𝙢𝙚 𝙥𝙚𝙤𝙥𝙡𝙚 𝙖𝙣𝙙 𝙙𝙚𝙡𝙞𝙘𝙞𝙤𝙪𝙨 𝙘𝙤𝙛𝙛𝙚𝙚

Heaps of changes indeed, but we’re still the same team striving for the same product and service. Proudly independent, intentionally small, transparency and quality-driven. Coffee heads, really.

🐎 🔥

Don’t run, gallop!

Lately in the Sample Coffee universe...

🤯

We’ve been quieter than normal around here, and the only reason for that is that there’s A LOT going on. Year of the fire horse, no kidding.

If you haven’t missed the snippets we’ve shared on our stories and IRL, here’s the roundup:

𝙎𝙪𝙧𝙧𝙮 𝙃𝙞𝙡𝙡𝙨 𝙣𝙚𝙬 𝙗𝙖𝙧𝙨𝙚𝙩𝙪𝙥

The renovations are not fully complete yet (new joinery, splashback, and menu board still missing), but the star of the show is already in: a new bar (built by @defy_design) that we’ve literally and physically raised to fit a second fridge (for cold tap drinks), more underbench storage space (so it all looks nice and clean), and two brand new machines: a Swiss @eversyshq for most our milk drinks, and a @lamarzoccoau Leva for the VS espressos. And maybe more...

𝙉𝙤 𝙢𝙤𝙧𝙚 𝙛𝙤𝙤𝙙 𝙢𝙚𝙣𝙪 𝙖𝙩 𝙎𝙩 𝙋𝙚𝙩𝙚𝙧𝙨

The redevelopment of @precinct75 is reclaiming our kitchen and roastery space, but not the cafe itself. This means that our Sample Coffee Pro Shop will keep serving coffee, tea, other drinks, and pastries during our usual opening hours.

𝙉𝙚𝙬 𝙧𝙤𝙖𝙨𝙩𝙚𝙧𝙮 𝙘𝙤𝙢𝙞𝙣𝙜 𝙪𝙥

That’s right, and we’ll be happy to tell you more about it when we’re ready for it. But, if you have eagle eyes and live in the Inner West, you may already know something...

𝙒𝙚𝙗𝙨𝙞𝙩𝙚 𝙪𝙥𝙜𝙧𝙖𝙙𝙚𝙨

We’ve been working on them for a little while now. Do you have any feedback, wishes, or requests that we can add before we softly launch sometime soon? Let us know, we’re (always) all ears.

𝙏𝙝𝙚 𝙨𝙖𝙢𝙚 𝙥𝙚𝙤𝙥𝙡𝙚 𝙖𝙣𝙙 𝙙𝙚𝙡𝙞𝙘𝙞𝙤𝙪𝙨 𝙘𝙤𝙛𝙛𝙚𝙚

Heaps of changes indeed, but we’re still the same team striving for the same product and service. Proudly independent, intentionally small, transparency and quality-driven. Coffee heads, really.

🐎 🔥

Don’t run, gallop!

Lately in the Sample Coffee universe...

🤯

We’ve been quieter than normal around here, and the only reason for that is that there’s A LOT going on. Year of the fire horse, no kidding.

If you haven’t missed the snippets we’ve shared on our stories and IRL, here’s the roundup:

𝙎𝙪𝙧𝙧𝙮 𝙃𝙞𝙡𝙡𝙨 𝙣𝙚𝙬 𝙗𝙖𝙧𝙨𝙚𝙩𝙪𝙥

The renovations are not fully complete yet (new joinery, splashback, and menu board still missing), but the star of the show is already in: a new bar (built by @defy_design) that we’ve literally and physically raised to fit a second fridge (for cold tap drinks), more underbench storage space (so it all looks nice and clean), and two brand new machines: a Swiss @eversyshq for most our milk drinks, and a @lamarzoccoau Leva for the VS espressos. And maybe more...

𝙉𝙤 𝙢𝙤𝙧𝙚 𝙛𝙤𝙤𝙙 𝙢𝙚𝙣𝙪 𝙖𝙩 𝙎𝙩 𝙋𝙚𝙩𝙚𝙧𝙨

The redevelopment of @precinct75 is reclaiming our kitchen and roastery space, but not the cafe itself. This means that our Sample Coffee Pro Shop will keep serving coffee, tea, other drinks, and pastries during our usual opening hours.

𝙉𝙚𝙬 𝙧𝙤𝙖𝙨𝙩𝙚𝙧𝙮 𝙘𝙤𝙢𝙞𝙣𝙜 𝙪𝙥

That’s right, and we’ll be happy to tell you more about it when we’re ready for it. But, if you have eagle eyes and live in the Inner West, you may already know something...

𝙒𝙚𝙗𝙨𝙞𝙩𝙚 𝙪𝙥𝙜𝙧𝙖𝙙𝙚𝙨

We’ve been working on them for a little while now. Do you have any feedback, wishes, or requests that we can add before we softly launch sometime soon? Let us know, we’re (always) all ears.

𝙏𝙝𝙚 𝙨𝙖𝙢𝙚 𝙥𝙚𝙤𝙥𝙡𝙚 𝙖𝙣𝙙 𝙙𝙚𝙡𝙞𝙘𝙞𝙤𝙪𝙨 𝙘𝙤𝙛𝙛𝙚𝙚

Heaps of changes indeed, but we’re still the same team striving for the same product and service. Proudly independent, intentionally small, transparency and quality-driven. Coffee heads, really.

🐎 🔥

Don’t run, gallop!

Lately in the Sample Coffee universe...

🤯

We’ve been quieter than normal around here, and the only reason for that is that there’s A LOT going on. Year of the fire horse, no kidding.

If you haven’t missed the snippets we’ve shared on our stories and IRL, here’s the roundup:

𝙎𝙪𝙧𝙧𝙮 𝙃𝙞𝙡𝙡𝙨 𝙣𝙚𝙬 𝙗𝙖𝙧𝙨𝙚𝙩𝙪𝙥

The renovations are not fully complete yet (new joinery, splashback, and menu board still missing), but the star of the show is already in: a new bar (built by @defy_design) that we’ve literally and physically raised to fit a second fridge (for cold tap drinks), more underbench storage space (so it all looks nice and clean), and two brand new machines: a Swiss @eversyshq for most our milk drinks, and a @lamarzoccoau Leva for the VS espressos. And maybe more...

𝙉𝙤 𝙢𝙤𝙧𝙚 𝙛𝙤𝙤𝙙 𝙢𝙚𝙣𝙪 𝙖𝙩 𝙎𝙩 𝙋𝙚𝙩𝙚𝙧𝙨

The redevelopment of @precinct75 is reclaiming our kitchen and roastery space, but not the cafe itself. This means that our Sample Coffee Pro Shop will keep serving coffee, tea, other drinks, and pastries during our usual opening hours.

𝙉𝙚𝙬 𝙧𝙤𝙖𝙨𝙩𝙚𝙧𝙮 𝙘𝙤𝙢𝙞𝙣𝙜 𝙪𝙥

That’s right, and we’ll be happy to tell you more about it when we’re ready for it. But, if you have eagle eyes and live in the Inner West, you may already know something...

𝙒𝙚𝙗𝙨𝙞𝙩𝙚 𝙪𝙥𝙜𝙧𝙖𝙙𝙚𝙨

We’ve been working on them for a little while now. Do you have any feedback, wishes, or requests that we can add before we softly launch sometime soon? Let us know, we’re (always) all ears.

𝙏𝙝𝙚 𝙨𝙖𝙢𝙚 𝙥𝙚𝙤𝙥𝙡𝙚 𝙖𝙣𝙙 𝙙𝙚𝙡𝙞𝙘𝙞𝙤𝙪𝙨 𝙘𝙤𝙛𝙛𝙚𝙚

Heaps of changes indeed, but we’re still the same team striving for the same product and service. Proudly independent, intentionally small, transparency and quality-driven. Coffee heads, really.

🐎 🔥

Don’t run, gallop!

Lately in the Sample Coffee universe...

🤯

We’ve been quieter than normal around here, and the only reason for that is that there’s A LOT going on. Year of the fire horse, no kidding.

If you haven’t missed the snippets we’ve shared on our stories and IRL, here’s the roundup:

𝙎𝙪𝙧𝙧𝙮 𝙃𝙞𝙡𝙡𝙨 𝙣𝙚𝙬 𝙗𝙖𝙧𝙨𝙚𝙩𝙪𝙥

The renovations are not fully complete yet (new joinery, splashback, and menu board still missing), but the star of the show is already in: a new bar (built by @defy_design) that we’ve literally and physically raised to fit a second fridge (for cold tap drinks), more underbench storage space (so it all looks nice and clean), and two brand new machines: a Swiss @eversyshq for most our milk drinks, and a @lamarzoccoau Leva for the VS espressos. And maybe more...

𝙉𝙤 𝙢𝙤𝙧𝙚 𝙛𝙤𝙤𝙙 𝙢𝙚𝙣𝙪 𝙖𝙩 𝙎𝙩 𝙋𝙚𝙩𝙚𝙧𝙨

The redevelopment of @precinct75 is reclaiming our kitchen and roastery space, but not the cafe itself. This means that our Sample Coffee Pro Shop will keep serving coffee, tea, other drinks, and pastries during our usual opening hours.

𝙉𝙚𝙬 𝙧𝙤𝙖𝙨𝙩𝙚𝙧𝙮 𝙘𝙤𝙢𝙞𝙣𝙜 𝙪𝙥

That’s right, and we’ll be happy to tell you more about it when we’re ready for it. But, if you have eagle eyes and live in the Inner West, you may already know something...

𝙒𝙚𝙗𝙨𝙞𝙩𝙚 𝙪𝙥𝙜𝙧𝙖𝙙𝙚𝙨

We’ve been working on them for a little while now. Do you have any feedback, wishes, or requests that we can add before we softly launch sometime soon? Let us know, we’re (always) all ears.

𝙏𝙝𝙚 𝙨𝙖𝙢𝙚 𝙥𝙚𝙤𝙥𝙡𝙚 𝙖𝙣𝙙 𝙙𝙚𝙡𝙞𝙘𝙞𝙤𝙪𝙨 𝙘𝙤𝙛𝙛𝙚𝙚

Heaps of changes indeed, but we’re still the same team striving for the same product and service. Proudly independent, intentionally small, transparency and quality-driven. Coffee heads, really.

🐎 🔥

Don’t run, gallop!

Lately in the Sample Coffee universe...

🤯

We’ve been quieter than normal around here, and the only reason for that is that there’s A LOT going on. Year of the fire horse, no kidding.

If you haven’t missed the snippets we’ve shared on our stories and IRL, here’s the roundup:

𝙎𝙪𝙧𝙧𝙮 𝙃𝙞𝙡𝙡𝙨 𝙣𝙚𝙬 𝙗𝙖𝙧𝙨𝙚𝙩𝙪𝙥

The renovations are not fully complete yet (new joinery, splashback, and menu board still missing), but the star of the show is already in: a new bar (built by @defy_design) that we’ve literally and physically raised to fit a second fridge (for cold tap drinks), more underbench storage space (so it all looks nice and clean), and two brand new machines: a Swiss @eversyshq for most our milk drinks, and a @lamarzoccoau Leva for the VS espressos. And maybe more...

𝙉𝙤 𝙢𝙤𝙧𝙚 𝙛𝙤𝙤𝙙 𝙢𝙚𝙣𝙪 𝙖𝙩 𝙎𝙩 𝙋𝙚𝙩𝙚𝙧𝙨

The redevelopment of @precinct75 is reclaiming our kitchen and roastery space, but not the cafe itself. This means that our Sample Coffee Pro Shop will keep serving coffee, tea, other drinks, and pastries during our usual opening hours.

𝙉𝙚𝙬 𝙧𝙤𝙖𝙨𝙩𝙚𝙧𝙮 𝙘𝙤𝙢𝙞𝙣𝙜 𝙪𝙥

That’s right, and we’ll be happy to tell you more about it when we’re ready for it. But, if you have eagle eyes and live in the Inner West, you may already know something...

𝙒𝙚𝙗𝙨𝙞𝙩𝙚 𝙪𝙥𝙜𝙧𝙖𝙙𝙚𝙨

We’ve been working on them for a little while now. Do you have any feedback, wishes, or requests that we can add before we softly launch sometime soon? Let us know, we’re (always) all ears.

𝙏𝙝𝙚 𝙨𝙖𝙢𝙚 𝙥𝙚𝙤𝙥𝙡𝙚 𝙖𝙣𝙙 𝙙𝙚𝙡𝙞𝙘𝙞𝙤𝙪𝙨 𝙘𝙤𝙛𝙛𝙚𝙚

Heaps of changes indeed, but we’re still the same team striving for the same product and service. Proudly independent, intentionally small, transparency and quality-driven. Coffee heads, really.

🐎 🔥

Don’t run, gallop!

CLOSED 4 THE EASTER BREAK

🥚

That’s all the way from Friday 3 through to Monday 6 April.

Make sure you’re all stocked with beans and gear (if you’re going away or if your usual cafe is also enjoying some days off to recharge).

We certainly will.

🏠 ⛺️ ☕️ 🏄‍♀️ 🚴‍♂️ 🌊 🌲 🙂

Surry Hills closes at 12 PM today.

That’s because we’re making room for some new stuff.

😎

It’s time. Come taste this week’s coffee lineup.

👅

Those who come to Saturday’s session at the Pro Shop will also find these goodies on our VS menu:

Panama Elida natural Catuai milk brew
Pepe Jijón washed Gesha filter brewed by the cup on the TONE - limited serves

(These are not part of our FREE tasting though! 🫠)

See you maybe?

It’s time. Come taste this week’s coffee lineup.

👅

Those who come to Saturday’s session at the Pro Shop will also find these goodies on our VS menu:

Panama Elida natural Catuai milk brew
Pepe Jijón washed Gesha filter brewed by the cup on the TONE - limited serves

(These are not part of our FREE tasting though! 🫠)

See you maybe?

It’s time. Come taste this week’s coffee lineup.

👅

Those who come to Saturday’s session at the Pro Shop will also find these goodies on our VS menu:

Panama Elida natural Catuai milk brew
Pepe Jijón washed Gesha filter brewed by the cup on the TONE - limited serves

(These are not part of our FREE tasting though! 🫠)

See you maybe?