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mill.scale
Mill Scale Metalworks
Texas Made. Known Worldwide.
@millscaleculinary
@lockhartrising
@texashospitalitycollective
@livefirepodcast
We got to hangout with ambassador @meatchurch at @mill.scale Lockhart Rising III. We learned a few things: 1. The Meat Church crew can hold it down. 2. Cooking over a live fire is undefeated. 3. Muleys can make for some mighty fine meatballs. Good hangin boys 🤟🏼
We’re Hiring!
Join our team as a Full-Time Customer Experience Associate.
We’re looking for someone dependable and detail-oriented to:
Assist in-store customers
Fulfill online & retail orders
Maintain store cleanliness & inventory
Respond to customer emails and manage sales inquiries
Benefits include:
Health & Dental Insurance
Paid Time Off
Employee Discounts
To apply, email your resume to annie@millscale.co
Full Details Below:
We are seeking a reliable, detail-oriented Customer Experience Associate to join our team. This position plays a key role in delivering exceptional customer service, both in-store and online, while supporting day-to-day operations and ensuring retail and fulfillment processes run smoothly.
Position Details:
Job Title: Customer Experience Team Member
Employment Type: Full-Time, Tuesday-Saturday
Location: 800 N. Commerce St. Lockhart, TX
Compensation: Competitive, based on experience
Key Responsibilities:
Provide excellent customer service in our retail store
Manage and respond to customer and sales inquiries via email and in person
Process and fulfill online and in-store orders accurately and on time
Maintain a clean, organized, and visually appealing retail space
Monitor, restock, and help manage store inventory
Assist with retail order fulfillment, including packaging and preparing shipments
Operate point-of-sale systems
Benefits:
Health Insurance
Dental Insurance
Paid Time Off (PTO)
Employee discounts
Gym Membership
Qualifications:
Strong communication and organizational skills
Comfortable using email, POS systems, and basic order management tools
Ability to manage multiple tasks with attention to detail
Previous retail, customer service, or fulfillment experience preferred
Must be dependable, punctual, and able to work both independently and as part of a team
Spent this past Saturday the right way, getting smoky @lockhartrising. BBQ. Live music. Good people. That’s the recipe for a great weekend!
INTRODUCING: Packed Out
We’re proud to introduce a new wild game culinary series cooked up by Duck Camp and Mill Scale.
In this first episode, get some inspiration for any wild turkey you have from this season.
Ambassador and chef @ssgcooks and Will Andrews from @rolling_bones_bbq take wild turkey, slow cooked on the Mill Scale smoker and hand roll them into turkey taquitos - topped off with a crispy turkey skin salsa matcha.
Perfect for post-hunting season. Serve them up to family and friends or meal prep and keep them in the freezer for a quick and easy dinner.
Full recipe at the link in bio.
Comment “recipe” and I’ll DM you my BBQ Fried Rice recipe that also has a a how-to cooking video embedded. This is the a great recipe for you to make for your family on a griddle. We made it at @mill.scale’s @lockhartrising on my Mill Scale Fire Table this past weekend for our VIP friends and it was a huge hit!
Good food, good people, and a great time at @mill.scale HQ this past weekend for @lockhartrising. Already counting down the days til next year!
Good food, good people, and a great time at @mill.scale HQ this past weekend for @lockhartrising. Already counting down the days til next year!
Good food, good people, and a great time at @mill.scale HQ this past weekend for @lockhartrising. Already counting down the days til next year!
Good food, good people, and a great time at @mill.scale HQ this past weekend for @lockhartrising. Already counting down the days til next year!
Good food, good people, and a great time at @mill.scale HQ this past weekend for @lockhartrising. Already counting down the days til next year!
Good food, good people, and a great time at @mill.scale HQ this past weekend for @lockhartrising. Already counting down the days til next year!
Good food, good people, and a great time at @mill.scale HQ this past weekend for @lockhartrising. Already counting down the days til next year!
Good food, good people, and a great time at @mill.scale HQ this past weekend for @lockhartrising. Already counting down the days til next year!
Good food, good people, and a great time at @mill.scale HQ this past weekend for @lockhartrising. Already counting down the days til next year!
Good food, good people, and a great time at @mill.scale HQ this past weekend for @lockhartrising. Already counting down the days til next year!
Good food, good people, and a great time at @mill.scale HQ this past weekend for @lockhartrising. Already counting down the days til next year!
Good food, good people, and a great time at @mill.scale HQ this past weekend for @lockhartrising. Already counting down the days til next year!
Fireswere burning bright in central Texas for the third annual @lockhartrising .
Great getting to cook with @abstractconformity and catch up with friends cooking up a storm all weekend.
@localfoodsgroup brought 3 dishes from our concepts.
- Rotisserie Porchetta sandwiches on pretzel buns.
- smoked duck carnitas tacos
- ice cream cookie sandwiches with duck fat caramel
Everything I made at Lockhart Rising this year.
-Venison Meatballs
-Chicken Bacon Ranch Tacos
-BBQ Fried Rice
Which recipe do you want to see?
@mill.scale
The @indigoferajeans Ivory Javelina shirt is now available for preorders.
Born in Far West Texas and developed in Stockholm.
Photo Credit: @manuell.avila
The @indigoferajeans Ivory Javelina shirt is now available for preorders.
Born in Far West Texas and developed in Stockholm.
Photo Credit: @manuell.avila
The @indigoferajeans Ivory Javelina shirt is now available for preorders.
Born in Far West Texas and developed in Stockholm.
Photo Credit: @manuell.avila
The @indigoferajeans Ivory Javelina shirt is now available for preorders.
Born in Far West Texas and developed in Stockholm.
Photo Credit: @manuell.avila
The @indigoferajeans Ivory Javelina shirt is now available for preorders.
Born in Far West Texas and developed in Stockholm.
Photo Credit: @manuell.avila
Lockhart Rising III photo dump. 🔥
We had an absolute blast in the BBQ Capital of the World at @mill.scale this past weekend. Lockhart Rising a very unique live fire cooking event that I hold near and dear to my heart due to my friendship with Matt & Caleb Johnson who make the #1 outdoor cookers in the world. The people, the chefs, the craftsmen, the musicians off this event….All AMAZING!
Our menu was:
• Chicken Bacon Jalapeño Ranch Tacos - grilled with my buddy @shanesmithmusic on the Mill Scale fire table with Meat Church lump charcoal
• Venison Meatballs - smokedin our 1,000 gallon Mill Scale smoker Juanita & sauced with our new Sizzlin Salvation BBQ Sauce
• BBQ Fried Rice - pork belly smoked in my custom Mill Scale 529 gallon smoker Geraldene. Rice cooked on the fire table.
Massive thank you to my team who handled the crazy logistics of taking so many rigs to Lockhart and absolutely crushed it for the people!
Lockhart Rising III photo dump. 🔥
We had an absolute blast in the BBQ Capital of the World at @mill.scale this past weekend. Lockhart Rising a very unique live fire cooking event that I hold near and dear to my heart due to my friendship with Matt & Caleb Johnson who make the #1 outdoor cookers in the world. The people, the chefs, the craftsmen, the musicians off this event….All AMAZING!
Our menu was:
• Chicken Bacon Jalapeño Ranch Tacos - grilled with my buddy @shanesmithmusic on the Mill Scale fire table with Meat Church lump charcoal
• Venison Meatballs - smokedin our 1,000 gallon Mill Scale smoker Juanita & sauced with our new Sizzlin Salvation BBQ Sauce
• BBQ Fried Rice - pork belly smoked in my custom Mill Scale 529 gallon smoker Geraldene. Rice cooked on the fire table.
Massive thank you to my team who handled the crazy logistics of taking so many rigs to Lockhart and absolutely crushed it for the people!
Lockhart Rising III photo dump. 🔥
We had an absolute blast in the BBQ Capital of the World at @mill.scale this past weekend. Lockhart Rising a very unique live fire cooking event that I hold near and dear to my heart due to my friendship with Matt & Caleb Johnson who make the #1 outdoor cookers in the world. The people, the chefs, the craftsmen, the musicians off this event….All AMAZING!
Our menu was:
• Chicken Bacon Jalapeño Ranch Tacos - grilled with my buddy @shanesmithmusic on the Mill Scale fire table with Meat Church lump charcoal
• Venison Meatballs - smokedin our 1,000 gallon Mill Scale smoker Juanita & sauced with our new Sizzlin Salvation BBQ Sauce
• BBQ Fried Rice - pork belly smoked in my custom Mill Scale 529 gallon smoker Geraldene. Rice cooked on the fire table.
Massive thank you to my team who handled the crazy logistics of taking so many rigs to Lockhart and absolutely crushed it for the people!
Lockhart Rising III photo dump. 🔥
We had an absolute blast in the BBQ Capital of the World at @mill.scale this past weekend. Lockhart Rising a very unique live fire cooking event that I hold near and dear to my heart due to my friendship with Matt & Caleb Johnson who make the #1 outdoor cookers in the world. The people, the chefs, the craftsmen, the musicians off this event….All AMAZING!
Our menu was:
• Chicken Bacon Jalapeño Ranch Tacos - grilled with my buddy @shanesmithmusic on the Mill Scale fire table with Meat Church lump charcoal
• Venison Meatballs - smokedin our 1,000 gallon Mill Scale smoker Juanita & sauced with our new Sizzlin Salvation BBQ Sauce
• BBQ Fried Rice - pork belly smoked in my custom Mill Scale 529 gallon smoker Geraldene. Rice cooked on the fire table.
Massive thank you to my team who handled the crazy logistics of taking so many rigs to Lockhart and absolutely crushed it for the people!
Lockhart Rising III photo dump. 🔥
We had an absolute blast in the BBQ Capital of the World at @mill.scale this past weekend. Lockhart Rising a very unique live fire cooking event that I hold near and dear to my heart due to my friendship with Matt & Caleb Johnson who make the #1 outdoor cookers in the world. The people, the chefs, the craftsmen, the musicians off this event….All AMAZING!
Our menu was:
• Chicken Bacon Jalapeño Ranch Tacos - grilled with my buddy @shanesmithmusic on the Mill Scale fire table with Meat Church lump charcoal
• Venison Meatballs - smokedin our 1,000 gallon Mill Scale smoker Juanita & sauced with our new Sizzlin Salvation BBQ Sauce
• BBQ Fried Rice - pork belly smoked in my custom Mill Scale 529 gallon smoker Geraldene. Rice cooked on the fire table.
Massive thank you to my team who handled the crazy logistics of taking so many rigs to Lockhart and absolutely crushed it for the people!
Lockhart Rising III photo dump. 🔥
We had an absolute blast in the BBQ Capital of the World at @mill.scale this past weekend. Lockhart Rising a very unique live fire cooking event that I hold near and dear to my heart due to my friendship with Matt & Caleb Johnson who make the #1 outdoor cookers in the world. The people, the chefs, the craftsmen, the musicians off this event….All AMAZING!
Our menu was:
• Chicken Bacon Jalapeño Ranch Tacos - grilled with my buddy @shanesmithmusic on the Mill Scale fire table with Meat Church lump charcoal
• Venison Meatballs - smokedin our 1,000 gallon Mill Scale smoker Juanita & sauced with our new Sizzlin Salvation BBQ Sauce
• BBQ Fried Rice - pork belly smoked in my custom Mill Scale 529 gallon smoker Geraldene. Rice cooked on the fire table.
Massive thank you to my team who handled the crazy logistics of taking so many rigs to Lockhart and absolutely crushed it for the people!
Lockhart Rising III photo dump. 🔥
We had an absolute blast in the BBQ Capital of the World at @mill.scale this past weekend. Lockhart Rising a very unique live fire cooking event that I hold near and dear to my heart due to my friendship with Matt & Caleb Johnson who make the #1 outdoor cookers in the world. The people, the chefs, the craftsmen, the musicians off this event….All AMAZING!
Our menu was:
• Chicken Bacon Jalapeño Ranch Tacos - grilled with my buddy @shanesmithmusic on the Mill Scale fire table with Meat Church lump charcoal
• Venison Meatballs - smokedin our 1,000 gallon Mill Scale smoker Juanita & sauced with our new Sizzlin Salvation BBQ Sauce
• BBQ Fried Rice - pork belly smoked in my custom Mill Scale 529 gallon smoker Geraldene. Rice cooked on the fire table.
Massive thank you to my team who handled the crazy logistics of taking so many rigs to Lockhart and absolutely crushed it for the people!
Lockhart Rising III photo dump. 🔥
We had an absolute blast in the BBQ Capital of the World at @mill.scale this past weekend. Lockhart Rising a very unique live fire cooking event that I hold near and dear to my heart due to my friendship with Matt & Caleb Johnson who make the #1 outdoor cookers in the world. The people, the chefs, the craftsmen, the musicians off this event….All AMAZING!
Our menu was:
• Chicken Bacon Jalapeño Ranch Tacos - grilled with my buddy @shanesmithmusic on the Mill Scale fire table with Meat Church lump charcoal
• Venison Meatballs - smokedin our 1,000 gallon Mill Scale smoker Juanita & sauced with our new Sizzlin Salvation BBQ Sauce
• BBQ Fried Rice - pork belly smoked in my custom Mill Scale 529 gallon smoker Geraldene. Rice cooked on the fire table.
Massive thank you to my team who handled the crazy logistics of taking so many rigs to Lockhart and absolutely crushed it for the people!
Lockhart Rising III photo dump. 🔥
We had an absolute blast in the BBQ Capital of the World at @mill.scale this past weekend. Lockhart Rising a very unique live fire cooking event that I hold near and dear to my heart due to my friendship with Matt & Caleb Johnson who make the #1 outdoor cookers in the world. The people, the chefs, the craftsmen, the musicians off this event….All AMAZING!
Our menu was:
• Chicken Bacon Jalapeño Ranch Tacos - grilled with my buddy @shanesmithmusic on the Mill Scale fire table with Meat Church lump charcoal
• Venison Meatballs - smokedin our 1,000 gallon Mill Scale smoker Juanita & sauced with our new Sizzlin Salvation BBQ Sauce
• BBQ Fried Rice - pork belly smoked in my custom Mill Scale 529 gallon smoker Geraldene. Rice cooked on the fire table.
Massive thank you to my team who handled the crazy logistics of taking so many rigs to Lockhart and absolutely crushed it for the people!
Lockhart Rising III photo dump. 🔥
We had an absolute blast in the BBQ Capital of the World at @mill.scale this past weekend. Lockhart Rising a very unique live fire cooking event that I hold near and dear to my heart due to my friendship with Matt & Caleb Johnson who make the #1 outdoor cookers in the world. The people, the chefs, the craftsmen, the musicians off this event….All AMAZING!
Our menu was:
• Chicken Bacon Jalapeño Ranch Tacos - grilled with my buddy @shanesmithmusic on the Mill Scale fire table with Meat Church lump charcoal
• Venison Meatballs - smokedin our 1,000 gallon Mill Scale smoker Juanita & sauced with our new Sizzlin Salvation BBQ Sauce
• BBQ Fried Rice - pork belly smoked in my custom Mill Scale 529 gallon smoker Geraldene. Rice cooked on the fire table.
Massive thank you to my team who handled the crazy logistics of taking so many rigs to Lockhart and absolutely crushed it for the people!
Lockhart Rising III photo dump. 🔥
We had an absolute blast in the BBQ Capital of the World at @mill.scale this past weekend. Lockhart Rising a very unique live fire cooking event that I hold near and dear to my heart due to my friendship with Matt & Caleb Johnson who make the #1 outdoor cookers in the world. The people, the chefs, the craftsmen, the musicians off this event….All AMAZING!
Our menu was:
• Chicken Bacon Jalapeño Ranch Tacos - grilled with my buddy @shanesmithmusic on the Mill Scale fire table with Meat Church lump charcoal
• Venison Meatballs - smokedin our 1,000 gallon Mill Scale smoker Juanita & sauced with our new Sizzlin Salvation BBQ Sauce
• BBQ Fried Rice - pork belly smoked in my custom Mill Scale 529 gallon smoker Geraldene. Rice cooked on the fire table.
Massive thank you to my team who handled the crazy logistics of taking so many rigs to Lockhart and absolutely crushed it for the people!
Lockhart Rising III photo dump. 🔥
We had an absolute blast in the BBQ Capital of the World at @mill.scale this past weekend. Lockhart Rising a very unique live fire cooking event that I hold near and dear to my heart due to my friendship with Matt & Caleb Johnson who make the #1 outdoor cookers in the world. The people, the chefs, the craftsmen, the musicians off this event….All AMAZING!
Our menu was:
• Chicken Bacon Jalapeño Ranch Tacos - grilled with my buddy @shanesmithmusic on the Mill Scale fire table with Meat Church lump charcoal
• Venison Meatballs - smokedin our 1,000 gallon Mill Scale smoker Juanita & sauced with our new Sizzlin Salvation BBQ Sauce
• BBQ Fried Rice - pork belly smoked in my custom Mill Scale 529 gallon smoker Geraldene. Rice cooked on the fire table.
Massive thank you to my team who handled the crazy logistics of taking so many rigs to Lockhart and absolutely crushed it for the people!
Lockhart Rising III photo dump. 🔥
We had an absolute blast in the BBQ Capital of the World at @mill.scale this past weekend. Lockhart Rising a very unique live fire cooking event that I hold near and dear to my heart due to my friendship with Matt & Caleb Johnson who make the #1 outdoor cookers in the world. The people, the chefs, the craftsmen, the musicians off this event….All AMAZING!
Our menu was:
• Chicken Bacon Jalapeño Ranch Tacos - grilled with my buddy @shanesmithmusic on the Mill Scale fire table with Meat Church lump charcoal
• Venison Meatballs - smokedin our 1,000 gallon Mill Scale smoker Juanita & sauced with our new Sizzlin Salvation BBQ Sauce
• BBQ Fried Rice - pork belly smoked in my custom Mill Scale 529 gallon smoker Geraldene. Rice cooked on the fire table.
Massive thank you to my team who handled the crazy logistics of taking so many rigs to Lockhart and absolutely crushed it for the people!
Lockhart Rising III photo dump. 🔥
We had an absolute blast in the BBQ Capital of the World at @mill.scale this past weekend. Lockhart Rising a very unique live fire cooking event that I hold near and dear to my heart due to my friendship with Matt & Caleb Johnson who make the #1 outdoor cookers in the world. The people, the chefs, the craftsmen, the musicians off this event….All AMAZING!
Our menu was:
• Chicken Bacon Jalapeño Ranch Tacos - grilled with my buddy @shanesmithmusic on the Mill Scale fire table with Meat Church lump charcoal
• Venison Meatballs - smokedin our 1,000 gallon Mill Scale smoker Juanita & sauced with our new Sizzlin Salvation BBQ Sauce
• BBQ Fried Rice - pork belly smoked in my custom Mill Scale 529 gallon smoker Geraldene. Rice cooked on the fire table.
Massive thank you to my team who handled the crazy logistics of taking so many rigs to Lockhart and absolutely crushed it for the people!
Lockhart Rising III photo dump. 🔥
We had an absolute blast in the BBQ Capital of the World at @mill.scale this past weekend. Lockhart Rising a very unique live fire cooking event that I hold near and dear to my heart due to my friendship with Matt & Caleb Johnson who make the #1 outdoor cookers in the world. The people, the chefs, the craftsmen, the musicians off this event….All AMAZING!
Our menu was:
• Chicken Bacon Jalapeño Ranch Tacos - grilled with my buddy @shanesmithmusic on the Mill Scale fire table with Meat Church lump charcoal
• Venison Meatballs - smokedin our 1,000 gallon Mill Scale smoker Juanita & sauced with our new Sizzlin Salvation BBQ Sauce
• BBQ Fried Rice - pork belly smoked in my custom Mill Scale 529 gallon smoker Geraldene. Rice cooked on the fire table.
Massive thank you to my team who handled the crazy logistics of taking so many rigs to Lockhart and absolutely crushed it for the people!
Lockhart Rising III photo dump. 🔥
We had an absolute blast in the BBQ Capital of the World at @mill.scale this past weekend. Lockhart Rising a very unique live fire cooking event that I hold near and dear to my heart due to my friendship with Matt & Caleb Johnson who make the #1 outdoor cookers in the world. The people, the chefs, the craftsmen, the musicians off this event….All AMAZING!
Our menu was:
• Chicken Bacon Jalapeño Ranch Tacos - grilled with my buddy @shanesmithmusic on the Mill Scale fire table with Meat Church lump charcoal
• Venison Meatballs - smokedin our 1,000 gallon Mill Scale smoker Juanita & sauced with our new Sizzlin Salvation BBQ Sauce
• BBQ Fried Rice - pork belly smoked in my custom Mill Scale 529 gallon smoker Geraldene. Rice cooked on the fire table.
Massive thank you to my team who handled the crazy logistics of taking so many rigs to Lockhart and absolutely crushed it for the people!
Lockhart Rising III photo dump. 🔥
We had an absolute blast in the BBQ Capital of the World at @mill.scale this past weekend. Lockhart Rising a very unique live fire cooking event that I hold near and dear to my heart due to my friendship with Matt & Caleb Johnson who make the #1 outdoor cookers in the world. The people, the chefs, the craftsmen, the musicians off this event….All AMAZING!
Our menu was:
• Chicken Bacon Jalapeño Ranch Tacos - grilled with my buddy @shanesmithmusic on the Mill Scale fire table with Meat Church lump charcoal
• Venison Meatballs - smokedin our 1,000 gallon Mill Scale smoker Juanita & sauced with our new Sizzlin Salvation BBQ Sauce
• BBQ Fried Rice - pork belly smoked in my custom Mill Scale 529 gallon smoker Geraldene. Rice cooked on the fire table.
Massive thank you to my team who handled the crazy logistics of taking so many rigs to Lockhart and absolutely crushed it for the people!
Lockhart Rising III photo dump. 🔥
We had an absolute blast in the BBQ Capital of the World at @mill.scale this past weekend. Lockhart Rising a very unique live fire cooking event that I hold near and dear to my heart due to my friendship with Matt & Caleb Johnson who make the #1 outdoor cookers in the world. The people, the chefs, the craftsmen, the musicians off this event….All AMAZING!
Our menu was:
• Chicken Bacon Jalapeño Ranch Tacos - grilled with my buddy @shanesmithmusic on the Mill Scale fire table with Meat Church lump charcoal
• Venison Meatballs - smokedin our 1,000 gallon Mill Scale smoker Juanita & sauced with our new Sizzlin Salvation BBQ Sauce
• BBQ Fried Rice - pork belly smoked in my custom Mill Scale 529 gallon smoker Geraldene. Rice cooked on the fire table.
Massive thank you to my team who handled the crazy logistics of taking so many rigs to Lockhart and absolutely crushed it for the people!
Lockhart Rising III photo dump. 🔥
We had an absolute blast in the BBQ Capital of the World at @mill.scale this past weekend. Lockhart Rising a very unique live fire cooking event that I hold near and dear to my heart due to my friendship with Matt & Caleb Johnson who make the #1 outdoor cookers in the world. The people, the chefs, the craftsmen, the musicians off this event….All AMAZING!
Our menu was:
• Chicken Bacon Jalapeño Ranch Tacos - grilled with my buddy @shanesmithmusic on the Mill Scale fire table with Meat Church lump charcoal
• Venison Meatballs - smokedin our 1,000 gallon Mill Scale smoker Juanita & sauced with our new Sizzlin Salvation BBQ Sauce
• BBQ Fried Rice - pork belly smoked in my custom Mill Scale 529 gallon smoker Geraldene. Rice cooked on the fire table.
Massive thank you to my team who handled the crazy logistics of taking so many rigs to Lockhart and absolutely crushed it for the people!
Lockhart Rising III photo dump. 🔥
We had an absolute blast in the BBQ Capital of the World at @mill.scale this past weekend. Lockhart Rising a very unique live fire cooking event that I hold near and dear to my heart due to my friendship with Matt & Caleb Johnson who make the #1 outdoor cookers in the world. The people, the chefs, the craftsmen, the musicians off this event….All AMAZING!
Our menu was:
• Chicken Bacon Jalapeño Ranch Tacos - grilled with my buddy @shanesmithmusic on the Mill Scale fire table with Meat Church lump charcoal
• Venison Meatballs - smokedin our 1,000 gallon Mill Scale smoker Juanita & sauced with our new Sizzlin Salvation BBQ Sauce
• BBQ Fried Rice - pork belly smoked in my custom Mill Scale 529 gallon smoker Geraldene. Rice cooked on the fire table.
Massive thank you to my team who handled the crazy logistics of taking so many rigs to Lockhart and absolutely crushed it for the people!
BRCC was proud to be the title sponsor of Lockhart Rising III. This live fire culinary food festival, hosted by @mill.scale, brought chefs from around the world together and directly supported the Lockhart Fire Department.
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