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🚨 ONLY 4 SEATS LEFT - DON’T MISS OUT 🚨

Two Shores: A Coastal Collaboration
Join us for an evening that brings two coasts to one table, showcasing the bounty and character of both Santa Barbara and Nantucket. The dinner features a collaborative menu from the teams of Tyler x Lieu Dit and Ethos, paired with wines from Tyler and Lieu Dit that highlight the coastal influence of Santa Barbara.

We invite you to share in this celebration of food, wine, and community. Two seatings will be offered, on November 15 and November 22.

tickets available through our website
https://www.lieuditwinery.com

or directly at the ticket agent
https://www.exploretock.com/tyler-x-lieu-dit/event/578634

Don’t miss this… 🍷🦪🧀

This fall, Ethos Nantucket brings its coastal-inspired cuisine to Santa Barbara for a three-week residency at Tyler x Lieu Dit Wine Bar.

A natural meeting of minds, the collaboration unites Ethos’s seasonal, ingredient-driven cooking with Justin Willet’s thoughtful winemaking at Tyler and Lieu Dit. Together, we’re creating a limited-time experience that celebrates the best of both coasts — with plenty of good food, great wine, and a little fun along the way.

From November 5–22, 2025, join us Wednesday through Sunday for exclusive menus, special events, and a shared celebration of craftsmanship and community.

Don’t miss this… 🍷🦪🧀

This fall, Ethos Nantucket brings its coastal-inspired cuisine to Santa Barbara for a three-week residency at Tyler x Lieu Dit Wine Bar.

A natural meeting of minds, the collaboration unites Ethos’s seasonal, ingredient-driven cooking with Justin Willet’s thoughtful winemaking at Tyler and Lieu Dit. Together, we’re creating a limited-time experience that celebrates the best of both coasts — with plenty of good food, great wine, and a little fun along the way.

From November 5–22, 2025, join us Wednesday through Sunday for exclusive menus, special events, and a shared celebration of craftsmanship and community.

Don’t miss this… 🍷🦪🧀

This fall, Ethos Nantucket brings its coastal-inspired cuisine to Santa Barbara for a three-week residency at Tyler x Lieu Dit Wine Bar.

A natural meeting of minds, the collaboration unites Ethos’s seasonal, ingredient-driven cooking with Justin Willet’s thoughtful winemaking at Tyler and Lieu Dit. Together, we’re creating a limited-time experience that celebrates the best of both coasts — with plenty of good food, great wine, and a little fun along the way.

From November 5–22, 2025, join us Wednesday through Sunday for exclusive menus, special events, and a shared celebration of craftsmanship and community.

Don’t miss this… 🍷🦪🧀

This fall, Ethos Nantucket brings its coastal-inspired cuisine to Santa Barbara for a three-week residency at Tyler x Lieu Dit Wine Bar.

A natural meeting of minds, the collaboration unites Ethos’s seasonal, ingredient-driven cooking with Justin Willet’s thoughtful winemaking at Tyler and Lieu Dit. Together, we’re creating a limited-time experience that celebrates the best of both coasts — with plenty of good food, great wine, and a little fun along the way.

From November 5–22, 2025, join us Wednesday through Sunday for exclusive menus, special events, and a shared celebration of craftsmanship and community.

Don’t miss this… 🍷🦪🧀

This fall, Ethos Nantucket brings its coastal-inspired cuisine to Santa Barbara for a three-week residency at Tyler x Lieu Dit Wine Bar.

A natural meeting of minds, the collaboration unites Ethos’s seasonal, ingredient-driven cooking with Justin Willet’s thoughtful winemaking at Tyler and Lieu Dit. Together, we’re creating a limited-time experience that celebrates the best of both coasts — with plenty of good food, great wine, and a little fun along the way.

From November 5–22, 2025, join us Wednesday through Sunday for exclusive menus, special events, and a shared celebration of craftsmanship and community.

Don’t miss this… 🍷🦪🧀

This fall, Ethos Nantucket brings its coastal-inspired cuisine to Santa Barbara for a three-week residency at Tyler x Lieu Dit Wine Bar.

A natural meeting of minds, the collaboration unites Ethos’s seasonal, ingredient-driven cooking with Justin Willet’s thoughtful winemaking at Tyler and Lieu Dit. Together, we’re creating a limited-time experience that celebrates the best of both coasts — with plenty of good food, great wine, and a little fun along the way.

From November 5–22, 2025, join us Wednesday through Sunday for exclusive menus, special events, and a shared celebration of craftsmanship and community.

Lieu Dit x Tyler 🍷 x Ethos 🦪
I’m insanely excited about this.

We’re thrilled to be hosting Ethos Wine Bar & Bistro at Tyler x Lieu Dit for the next three weeks, bringing a taste of Nantucket to Santa Barbara!

During Ethos’ pop-up residency
November 5th through November 22nd
enjoy a collaborative all-day menu & dinner menu from 4pm-close.

We’ll be featuring a rotating lineup of coastal-inspired dishes paired with our wines.

And, on Sundays, join us for brunch with relaxed plates and bright, refreshing wines to match.

Lunch and daytime tastings run 12–4pm
Dinner starts at 4pm

🚨Two special wine dinners are coming up
Nov 15 & 22 — stay tuned for details.🚨

#tylerxlieudit #ethosnantucket #popupdinner #santabarbararestaurants
#santabarbarafoodie #naturalwine #sbwinecountry #foodandwine #foodandwineexperience

Lieu Dit x Tyler 🍷 x Ethos 🦪
I’m insanely excited about this.

We’re thrilled to be hosting Ethos Wine Bar & Bistro at Tyler x Lieu Dit for the next three weeks, bringing a taste of Nantucket to Santa Barbara!

During Ethos’ pop-up residency
November 5th through November 22nd
enjoy a collaborative all-day menu & dinner menu from 4pm-close.

We’ll be featuring a rotating lineup of coastal-inspired dishes paired with our wines.

And, on Sundays, join us for brunch with relaxed plates and bright, refreshing wines to match.

Lunch and daytime tastings run 12–4pm
Dinner starts at 4pm

🚨Two special wine dinners are coming up
Nov 15 & 22 — stay tuned for details.🚨

#tylerxlieudit #ethosnantucket #popupdinner #santabarbararestaurants
#santabarbarafoodie #naturalwine #sbwinecountry #foodandwine #foodandwineexperience

Lieu Dit x Tyler 🍷 x Ethos 🦪
I’m insanely excited about this.

We’re thrilled to be hosting Ethos Wine Bar & Bistro at Tyler x Lieu Dit for the next three weeks, bringing a taste of Nantucket to Santa Barbara!

During Ethos’ pop-up residency
November 5th through November 22nd
enjoy a collaborative all-day menu & dinner menu from 4pm-close.

We’ll be featuring a rotating lineup of coastal-inspired dishes paired with our wines.

And, on Sundays, join us for brunch with relaxed plates and bright, refreshing wines to match.

Lunch and daytime tastings run 12–4pm
Dinner starts at 4pm

🚨Two special wine dinners are coming up
Nov 15 & 22 — stay tuned for details.🚨

#tylerxlieudit #ethosnantucket #popupdinner #santabarbararestaurants
#santabarbarafoodie #naturalwine #sbwinecountry #foodandwine #foodandwineexperience

Lieu Dit x Tyler 🍷 x Ethos 🦪
I’m insanely excited about this.

We’re thrilled to be hosting Ethos Wine Bar & Bistro at Tyler x Lieu Dit for the next three weeks, bringing a taste of Nantucket to Santa Barbara!

During Ethos’ pop-up residency
November 5th through November 22nd
enjoy a collaborative all-day menu & dinner menu from 4pm-close.

We’ll be featuring a rotating lineup of coastal-inspired dishes paired with our wines.

And, on Sundays, join us for brunch with relaxed plates and bright, refreshing wines to match.

Lunch and daytime tastings run 12–4pm
Dinner starts at 4pm

🚨Two special wine dinners are coming up
Nov 15 & 22 — stay tuned for details.🚨

#tylerxlieudit #ethosnantucket #popupdinner #santabarbararestaurants
#santabarbarafoodie #naturalwine #sbwinecountry #foodandwine #foodandwineexperience

Please meet the newest addition to the Lieu Dit lineup -- Blanc de Mer! Just in time for summer. If you loved our Melon, well, we may have made this just for you 😘

We welcomed Cosset & Otto into our family this week. These pups are so sweet and we’re lucky to be their foster family for the next few weeks. Help us spread the word so that they can find their forever home(s).

We welcomed Cosset & Otto into our family this week. These pups are so sweet and we’re lucky to be their foster family for the next few weeks. Help us spread the word so that they can find their forever home(s).

We welcomed Cosset & Otto into our family this week. These pups are so sweet and we’re lucky to be their foster family for the next few weeks. Help us spread the word so that they can find their forever home(s).

Say hello to the faces of State Of, a new line of beauty and skincare products developed by 100 different women feeling 1000 different ways. Use my code bryan20 for 20% off your order! #stateofmenopause

HIKI is here. Co-created with incredible humans from across the country, from Detroit to Atlanta to New Orleans, who shared their sweat stories and tested hundreds of samples over 12 months to perfect the products. HIKI is finally live and ready to service your many sweat needs. Use my code HIKIHOOKUPBryanM20 for 20% off your first purchase! #hikiforanybody

Finally! I'm so excited to announce that same-day delivery of current vintage wines from @lieuditwinery is now available in Manhattan, Brooklyn, and LA.

👋A new week and another launch. One week after @arfabrands entered the world, we had the intention of launching @HIKI_ForAnyBody —a full-line of products co-created with The arfa Collective, made for our everyday sweat needs. Due to the current global situation with COVID-19, with all the unknowns we are facing together, we don’t believe it’s appropriate to launch a brand as if the world hasn’t changed.

Instead, our hope is to encourage people to spread compassion and kindness by offering our HIKI products for free.

Because arfa’s mission is to help people feel more comfortable in their own skin, we’re offering 2 free products made for everyday sweat needs, to hospital and medical facility workers, who are on the front lines caring for our communities—and to everyone else (for any body), in exchange for a social message of honesty and compassion that can help others in this trying time.
Tell us what you're feeling today and who you are grateful for. Use the hashtag #TodayImFeeling and tag @arfabrands. Post your own messages of honesty & kindness to your social channels, therefore allowing you 2 free HIKI products for your everyday sweat needs on HIKI.com.
Visit the site to learn more, and join us.

20 years of launches, but this one is by far my proudest. It’s with enormous pride that we launch arfa today!

Meet Elvis — he’s hanging out with us for a few weeks and is incredibly adoptable! If you know anyone looking for a mature-for-his-age puppy, let me know!

Meet Elvis — he’s hanging out with us for a few weeks and is incredibly adoptable! If you know anyone looking for a mature-for-his-age puppy, let me know!

@lieuditwinery is popping up at @foxymtl this Thursday! Come join us!

@lieuditwinery is popping up at @foxymtl this Thursday! Come join us!

@lieuditwinery is popping up at @foxymtl this Thursday! Come join us!