America's Test Kitchen
Where curious cooks become confident cooks.
It’s Sauces Week! Discover easy ways to upgrade your favorite dishes with dips, dressings, and more. ⬇️

A bright, zesty summer side, this Buttery Summer Squash with Caramelized Lemon and Burrata elevates seasonal squash and pairs well with any protein. An entire lemon is sautéed until floral and mellow, with toasted breadcrumbs for crunch, and creamy burrata to finish.
Next up for Sauces Week: Maple Chile Crisp. It blends five kinds of chiles with garlic, scallions, and maple sugar for a crisp that hits savory, sweet, and spicy in every bite.

The key to the perfect schnitzel is all in the “puff.” You want thin, tender chicken with a fine puffy coating, fried to perfection. Here are a few of our tips.
When it comes to granola, are you team sprinkles or clusters? @gitsini shows how to make both, and it all comes down to how you bake it.

Using just one pan and simple ingredients, @alliberkey’s Skillet Tortellini with Sausage and Cherry Tomatoes is a low-effort, big-flavor weeknight dinner. Brown the sausage, cook the tortellini in the same skillet, then add garlic, fresh cherry tomatoes, and basil. Pass extra Parmesan at the table and dig in.

A good sauce changes everything. These come together in just 15 minutes and work on nearly any weeknight dinner you already have in rotation.
We’re kicking off Sauces Week strong with our Umami Sauce. This savory blend brings together sake, soy sauce, dried mushrooms, and oyster sauce, with instant dashi taking the lead, adding deep umami flavor and a subtle smoky seafood note.

Let us plan your dinners this week. Here are five easy weeknight meals, each paired with bold, mix-and-match sauces so you can try something new, with the thinking already done for you.

Let us plan your dinners this week. Here are five easy weeknight meals, each paired with bold, mix-and-match sauces so you can try something new, with the thinking already done for you.

Let us plan your dinners this week. Here are five easy weeknight meals, each paired with bold, mix-and-match sauces so you can try something new, with the thinking already done for you.

Let us plan your dinners this week. Here are five easy weeknight meals, each paired with bold, mix-and-match sauces so you can try something new, with the thinking already done for you.

Let us plan your dinners this week. Here are five easy weeknight meals, each paired with bold, mix-and-match sauces so you can try something new, with the thinking already done for you.

Let us plan your dinners this week. Here are five easy weeknight meals, each paired with bold, mix-and-match sauces so you can try something new, with the thinking already done for you.
How to cook your meat! with Dan Souza and Brooke Shields
🎙️ Changed My Mind with Dan Souza, now on Netflix
It's Sauces Week! All week long, we’re sharing our favorite flavor upgrades for every kind of dish. From bright, fresh sauces that elevate veggies to deep, umami-rich options that take your proteins to the next level, we’ve got you covered.

Your guide to building the perfect crudité platter. Fresh seasonal produce, a variety dips, and a few simple tricks for a spread your guests won't stop snacking on. 🥕

Your guide to building the perfect crudité platter. Fresh seasonal produce, a variety dips, and a few simple tricks for a spread your guests won't stop snacking on. 🥕
What does it mean when your vinegar bottle says it's made with 'the mother'? @stephrwinter is here to break down exactly what it is. What better day to talk about it?
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